Name: Delicious Snickers Stuffed Dates for a Guilt-Free Treat
Prep time: 15 min
Cook time: 10 min
Total time: 40 min
Ingredients: 12 pieces Medjool Dates (Pitted); 1/2 cup Peanut Butter (Natural with no added sugars); 1/4 cup Roasted Peanuts (Chopped); 1 cup Dark Chocolate (Dairy-free for vegan option)

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As I stood in the kitchen, I could feel the familiar pang of a sweet craving creeping in. That’s when I decided to whip up these delightful 4-Ingredient Snickers Stuffed Dates, a heavenly snack that strikes the perfect balance between indulgence and nourishment. By embracing the lusciousness of Medjool dates, creamy peanut butter, and crunchy roasted peanuts, all wrapped in a rich coat of dark chocolate, I found a way to satisfy my cravings without the guilt. These bites are not only quick to prepare but also gluten-free and vegan, making them a fantastic option for anyone looking for a healthier snack alternative. Plus, they’re the kind of treat that impresses everyone—from busy friends to curious kids. Ready to learn how to bring this delightful recipe into your kitchen? Let’s dive in!

Why are Snickers Stuffed Dates Amazing?

Irresistible Taste: The sweetness of Medjool dates pairs seamlessly with creamy peanut butter and crunchy peanuts, creating a delightful flavor experience that rivals any candy bar.

Simplicity in Preparation: You’ll love how easy these treats are to whip up—just a few straightforward steps and minimal ingredients make them perfect for any skill level.

Healthier Indulgence: Packed with natural sugars and nutrients, these dates are gluten-free and vegan, allowing you to enjoy guilt-free snacking.

Versatile Delight: Want a twist? You can experiment with various nuts or nut butters for a personal touch, making this treat adaptable to your taste preferences.

Crowd-Pleasing Appeal: These Snickers Stuffed Dates are an instant hit at gatherings, much like our Crab and Shrimp Stuffed salmon or Teriyaki Pineapple Peppers. Everyone will be asking for the recipe!

Snickers Stuffed Dates Ingredients

For the Filling

Medjool Dates – These dates bring a natural sweetness and caramel-like flavor, ideal for this satisfying treat.
Peanut Butter – Offers a creamy texture and healthy fats; consider almond or cashew butter for a nut allergy-friendly option.
Roasted Peanuts – Adds a delightful crunch and nutty flavor; swap in chopped almonds or pistachios if desired.

For the Chocolate Coating

Dark Chocolate – This indulgent coating satisfies your sweet tooth; make sure to use dairy-free dark chocolate to keep it vegan.

Step‑by‑Step Instructions for Snickers Stuffed Dates

Step 1: Prepare the Dates
Begin by preheating your oven to 350°F (175°C) if using roasted peanuts. Take your Medjool dates and place them on a clean cutting board. Using a sharp knife, carefully cut a slit along one side of each date and gently remove the pit. This step reveals the perfect little pocket for our delicious filling.

Step 2: Fill with Peanut Butter
Next, grab a spoonful of creamy peanut butter and generously fill each slit in the dates. Make sure to pack it in well, allowing the peanut butter to almost overflow for that indulgent taste. This step is crucial in creating our Snickers Stuffed Dates that mimic the delightful richness of a candy bar.

Step 3: Add Crunch with Peanuts
Sprinkle roasted peanuts over the peanut butter-filled dates, pressing them lightly to ensure they stick. The contrast of textures between the creamy peanut butter, chewy dates, and crunchy peanuts will elevate this treat. If you haven’t roasted your peanuts yet, pop them in the oven for about 5–10 minutes until golden and fragrant.

Step 4: Melt the Dark Chocolate
In a microwave-safe bowl, combine dark chocolate with a tablespoon of coconut oil if desired for a smoother texture. Microwave in 20-second intervals, stirring between each, until the chocolate is fully melted and smooth. This rich chocolate coating is essential for completing your Snickers Stuffed Dates and ensuring they are delectably sweet.

Step 5: Coat Each Date
Using a fork, carefully dip each filled date into the melted chocolate, ensuring it’s fully coated. Allow any excess chocolate to drip back into the bowl, and transfer the dates to a lined baking sheet. This step is where the magic happens, as the chocolate beautifully envelops the delightful filling within.

Step 6: Chill to Set
Place the chocolate-coated dates in the refrigerator for about 15 minutes or until the chocolate has hardened completely. This chilling process not only allows the chocolate to set properly but also enhances the overall texture of your Snickers Stuffed Dates, making them even more enjoyable.

Step 7: Serve or Store
Once the chocolate has set, your Snickers Stuffed Dates are ready to be enjoyed! Arrange them on a platter for serving or store in an airtight container in the fridge for up to 2 weeks. These delicious snacks are perfect for a quick indulgence or shared at gatherings—truly a healthier alternative for sweet cravings!

Expert Tips for Snickers Stuffed Dates

Soft Dates Matter: Use Medjool dates for their caramel-like softness; other varieties may not provide the same gooey texture that enhances the Snickers Stuffed Dates experience.
Peanut Butter Choice: Opt for natural peanut butter with no added sugars. This keeps your treats healthy and allows the true flavors to shine through, avoiding overly sweetened options.
Mind the Chocolate: Melt the dark chocolate in short intervals, stirring often. This prevents clumping and ensures a silky coating for your Snickers Stuffed Dates that glides on smoothly.
Chill Time is Key: Allow the chocolate-coated dates to chill until fully set. This step creates a firm exterior, ensuring each bite remains satisfying, avoiding a messy treat.
Storage Tips: Store your treats in an airtight container in the fridge for freshness. They can last up to 2 weeks, perfect for healthy snacking throughout the week!

Make Ahead Options

These Snickers Stuffed Dates are perfect for busy home cooks looking to save time during the week! You can prepare the filling (peanut butter and peanuts) up to 3 days in advance. Just fill the dates and transfer them to an airtight container, refrigerating until ready to coat them with chocolate. When you’re ready to serve, melt the dark chocolate and dip each date to achieve that rich, indulgent finish. If stored properly in the refrigerator, they will remain just as delicious and satisfying for 2 weeks, making these snacks a convenient treat for any occasion. Embrace the ease of meal prep with these delightful Snickers Stuffed Dates!

What to Serve with Snickers Stuffed Dates

Indulge in a delightful experience that pairs perfectly with these heavenly snacks, blending flavors and textures beautifully.

Creamy Greek Yogurt: This rich, tangy yogurt adds a smooth contrast to the sweetness of the dates, balancing every bite. A drizzle of honey can elevate this pairing even more.
Fresh Berries: Juicy raspberries or strawberries provide a tart freshness that complements the sweetness of the Snickers Stuffed Dates, invigorating the palate.
Nutty Granola: Crunchy granola clusters can add an extra layer of texture. Sprinkle some on top for a delightful crunch or serve it on the side for added enjoyment.
Herbal Tea: A warm cup of chamomile or mint tea creates a calming atmosphere and enhances the experience with subtle herbal notes, perfect for winding down.
Chocolate-Covered Almonds: For a chocolate lover’s dream, pair with these crunchy treats. The dual chocolate flavor ties in wonderfully while offering a satisfying crunch.
Coconut Whipped Cream: Light and airy, this tropical topping brings freshness that beautifully contrasts the richness of the stuffed dates, making the dessert feel indulgent yet light.
Chilled Sparkling Water: A refreshing drink option that cleanses the palate between bites. Add a splash of lemon or lime for extra zing.
Dark Chocolate Mousse: To take the dessert level up, serve a small cup of rich mousse alongside, offering another layer of decadence that any chocolate lover will appreciate.
Cinnamon Dusting: A simple sprinkle of cinnamon can enhance the flavors, adding warmth to the snickers experience while maintaining their healthy edge.
Fruit Salad: A mix of seasonal fruits drizzled with a hint of lime juice brightens the plate and refreshes the tastebuds, a perfect complement to the indulgent flavors.

How to Store and Freeze Snickers Stuffed Dates

Fridge: Store your Snickers Stuffed Dates in an airtight container in the fridge for up to 2 weeks. This keeps them fresh and ready for a quick snack anytime you crave something sweet.

Freezer: For longer storage, place the dates in a freezer-safe container or bag. They can be frozen for 1-2 months. Just allow them to thaw in the fridge before enjoying!

Reheating: If you prefer warm treats, briefly microwave the dates for 10-15 seconds before serving. This enhances the chocolate’s meltiness without compromising the delicious taste of your Snickers Stuffed Dates.

Cooling: Ensure the dates are completely cooled and the chocolate has set before storing to maintain their delightful texture and flavor.

Snickers Stuffed Dates Variations

Feel free to add your own spin to these already delightful treats—the possibilities are deliciously endless!

Nut-Free Delight: Swap peanut butter for sunflower seed butter, making it allergy-friendly while retaining that dreamy creaminess.
Experimenting is key; this substitution allows you to savor akin flavors without the worry.
Chocolate Surprise: Use white chocolate or milk chocolate for an unexpected twist that adds a sweeter zing to the treats.
Smothering in a different chocolate opens a new realm of sweetness that can cater to varied cravings.
Coconut Crunch: Mix shredded coconut with the roasted peanuts for an added tropical touch and a delightful chewiness.
Infusing coconut gives a whole new flavor profile, making each bite feel like a mini vacation.
Savory Twist: Stuff your dates with goat cheese instead of peanut butter, followed by a sprinkle of crushed pistachios for a savory option.
This savory variation explores new territory, offering a sophisticated balance to your snacking experience.
Chili Kick: Add a pinch of cayenne pepper to the melted chocolate for a hint of heat that complements the sweetness beautifully.
This fiery addition will surprise your taste buds, bringing an exciting contrast and depth to each indulgent piece.
Sweet Additions: Include a drizzle of honey or maple syrup over the chocolate for an extra layer of sweetness.
The delightful sticky finish will enhance the overall treat and bring a touch of natural sweetness.
Protein Boost: Stir in some protein powder to your peanut butter for a nutrient-rich snack that keeps you energized.
This clever blend makes your Snickers Stuffed Dates both delicious and a fueling option for your busy day.
Fruit-Filled: Add a few banana slices inside the date along with the peanut butter for an added fruity surprise.
The combination of creamy banana and sweet dates takes your treats to a wonderfully indulgent new level.

Feel inspired? Discover more scrumptious stuffed treats like our Spinach Feta Stuffed salmon or enjoy the tropical flavors of Teriyaki Pineapple Peppers. Your taste buds are in for a thrilling adventure!

Snickers Stuffed Dates Recipe FAQs

How do I choose ripe Medjool dates?
Absolutely! Look for Medjool dates that are plump and have a shiny exterior. Avoid dates with dark spots or a dried-out appearance, as these may not have the sweetness or texture you’re looking for. Fresh Medjool dates should feel soft to the touch and have a caramel-like fragrance.

How should I store my Snickers Stuffed Dates?
You can store your Snickers Stuffed Dates in an airtight container in the fridge for about 2 weeks. This keeps them fresh and tasty for snacking! If you’re not planning to eat them all right away, consider freezing them for longer storage.

Can I freeze Snickers Stuffed Dates?
Very! To freeze your Snickers Stuffed Dates, simply place them in a freezer-safe container or a resealable bag, ensuring they’re not touching each other to prevent sticking. They can be frozen for 1-2 months. When you’re ready to enjoy them, take them out and let them thaw in the fridge for a bit before serving.

What if my chocolate clumps while melting?
No worries! If you notice that your chocolate has clumped, this usually means it’s been overheated. I recommend melting the chocolate in 20-second intervals, stirring in between each interval until fully melted. If it does clump, you can try adding a teaspoon of coconut oil to the bowl and gently reheating to smooth it out.

Can I make these Snickers Stuffed Dates nut-free?
Absolutely! If you or your loved ones have nut allergies, you can substitute the peanut butter with sunflower seed butter or another seed-based butter. You can also replace the roasted peanuts with pumpkin seeds or sunflower seeds for a similar crunch while keeping the treat nut-free.

Are these Snickers Stuffed Dates suitable for pets?
No, it’s best to keep these treats away from pets as they contain chocolate, which can be toxic to dogs and other animals. Always safeguard your delicious snacks by storing them in a spot where your furry friends can’t access them!