Jump to Recipe Print RecipeThe sun is shining, and that calls for a refreshing escape with a delightful summer treat! My Millionaire Peach Salad is the epitome of warm-weather eating, blending juicy peaches with creamy mozzarella, crunchy walnuts, and fresh basil for a flavor fiesta. Not only is this peach salad a feast for the senses, but it’s also a breeze to prepare—no cooking required! Perfect for those busy summer days, this dish is both light and satisfying, making it an ideal choice for barbecues and lunch gatherings alike. Plus, it celebrates the season’s best produce, letting the natural sweetness of ripe peaches shine. Ready to elevate your salad game and impress your family and friends? Let’s dive into this deliciously refreshing recipe! Why is this Peach Salad a must-try? Bursting with flavor: This Millionaire Peach Salad combines sweet peaches and creamy mozzarella for a taste explosion. No-Cook Solution: Perfect for hot days, this salad requires no cooking—simply chop and combine! Customizable: Experiment with seasonal fruits or nuts for a unique twist; think juicy nectarines or crunchy pecans. Crowd-Pleaser: A stunning presentation and delicious taste make it an instant hit at gatherings. Light and Healthy: At about 250 calories per serving, it’s a guilt-free addition to any meal—pair it with a Broccoli Salad Bacon for a well-rounded feast. Peach Salad Ingredients Elevate your dish with these fresh components! For the Salad Ripe Peaches – Look for peaches that yield slightly to pressure for the best sweetness and juiciness. Fresh Mozzarella Balls – Opt for creamy mozzarella that perfectly complements the sweet flavor of peaches; burrata is a great substitute. Arugula or Mixed Greens – A peppery bite enhances the overall flavor; feel free to swap with spinach for a milder taste. Toasted Walnuts – Add a delightful crunch; pecans or sunflower seeds work well as alternatives. Feta Cheese – This salty contrast elevates the sweetness of the peaches; omit for a vegan version or use plant-based cheese. Fresh Basil Leaves – Their aromatic essence lifts the entire dish; try mint for a fresh twist if you like. Balsamic Glaze – Provides tangy sweetness; adjust to taste, or try a honey dressing for added sweetness. Salt & Pepper – Enhance and balance all flavors; tweak to your personal preference. Step‑by‑Step Instructions for Millionaire Peach Salad Step 1: Prepare the Peaches Begin by washing the ripe peaches under cool running water to remove any dirt. Once clean, cut each peach in half, carefully remove the pit, and slice them into wedges about half an inch thick. Look for peaches that are slightly soft to the touch for optimal sweetness; this is crucial for your refreshing Millionaire Peach Salad. Step 2: Combine the Salad Base In a large salad bowl, start by adding the sliced peaches along with halved mozzarella balls. If you prefer a creamier texture, opt for burrata instead. Next, introduce a generous handful of arugula or your chosen mixed greens. Toss gently to ensure that the peaches and cheese are evenly distributed while maintaining their beautiful shape. Step 3: Add the Crunch and Flavor Sprinkle the toasted walnuts over the salad ingredients. Their nutty flavor provides a delightful crunch that contrasts beautifully with the creamy mozzarella and juicy peaches. Next, crumble feta cheese over the mixture for that perfect salty bite. The combination of textures will elevate your Millionaire Peach Salad to new heights. Step 4: Finish with Fresh Herbs and Dressing Tear fresh basil leaves right over the salad, releasing their aromatic essence into the dish. Drizzle balsamic glaze generously across the salad, ensuring all components are lightly coated for balanced flavor. Season with a pinch of salt and freshly cracked pepper to enhance the overall taste profile of your peach salad. Step 5: Toss Gently Using salad tongs, gently toss all the ingredients together, making sure not to mash the peaches or mozzarella. You want to maintain the integrity and appearance of each ingredient in your Millionaire Peach Salad. This step is key for a beautiful presentation when serving your guests. Step 6: Chill for Best Flavor Once everything is combined, cover the salad bowl with plastic wrap or a lid and place it in the refrigerator. Allow the salad to chill for 10-15 minutes. This resting time helps the flavors meld together, creating a more refreshing and harmonious taste to enjoy when served. Step 7: Serve and Enjoy When you’re ready to serve, you can either plate the salad individually or serve it directly from the bowl. The Millionaire Peach Salad is best enjoyed fresh, highlighting all the delightful textures and flavors of summer. If desired, add a final light drizzle of balsamic glaze before serving to impress your guests. Peach Salad Variations & Substitutions Feel free to get creative with this recipe and customize it to suit your taste and dietary needs! Nectarine Swap: Substitute peaches with juicy nectarines for a similar flavor profile with a slight twist. Berry Burst: Mix in fresh berries like strawberries or blueberries for a lovely pop of color and tangy sweetness. Nutty Alternatives: Use pecans or sunflower seeds instead of walnuts for a different crunch and flavor. Toast them for enhanced taste! Vegan Delight: Omit the feta and mozzarella, swapping in plant-based cheeses to create a vegan-friendly version that still delights. Herb Variations: Try mint leaves in place of basil for a refreshing herbal kick that complements the peaches beautifully. Add Protein: For extra heartiness, toss in some grilled chicken or shrimp, turning this salad into a filling main course. Zesty Dressing: Switch balsamic glaze for a citrus vinaigrette to brighten the flavors and give your salad a zesty twist. Seasonal Changes: During fall, consider adding roasted butternut squash for a warm element that contrasts wonderfully with the fresh ingredients. For more delightful salad inspiration, don’t miss the refreshing Mandarin Orange Salad or the indulgent Tuna Noodle Salad. Each offers a unique spin on traditional salad experiences! What to Serve with Millionaire Peach Salad Elevate your dining experience by pairing this vibrant salad with complementary flavors and textures. Grilled Chicken: Juicy and savory grilled chicken adds protein and satisfies. Its flavor aligns beautifully with the sweetness of the peaches. Crusty Baguette: The crispy crust and soft interior of a fresh baguette make an ideal companion. It’s perfect for soaking up the leftover balsamic glaze. Sparkling Lemonade: A refreshing, zesty drink enhances the meal’s brightness. Its citrus notes complement the sweet peaches and creamy mozzarella. Stuffed Peppers: For a colorful side dish, consider stuffed bell peppers filled with quinoa or rice. Their hearty texture pairs nicely with the light salad. Pesto Pasta: Creamy and herbaceous, pesto pasta provides a different flavor dimension. It contrasts well with the freshness of the peach salad while adding heartiness. Watermelon Feta Salad: Refreshing and vibrant, this crisp salad adds an intriguing flavor twist, balancing sweet and savory elements that will delight your palate. Chilled White Wine: A chilled glass of Sauvignon Blanc or Pinot Grigio elevates the meal. Their fruity notes harmonize perfectly with the bright flavors of the peach salad. Lemon Sorbet: For a light dessert, lemon sorbet offers a sweet yet tangy finish. Its icy texture is a perfect palate cleanser after enjoying the peach salad. Make Ahead Options These refreshing Millionaire Peach Salad components are perfect for meal prep, saving you time on busy days! You can slice and refrigerate the ripe peaches up to 24 hours in advance; just remember to toss them with a bit of lemon juice to prevent browning. The toasted walnuts can be prepared up to 3 days ahead, keeping them crunchy when stored in an airtight container. When ready to serve, simply combine the prepped ingredients with fresh mozzarella, greens, and basil, then drizzle with balsamic glaze. This way, you’ll have a vibrant salad that’s just as delicious as when made fresh—perfect for impressing your guests with minimal effort! Expert Tips for Millionaire Peach Salad Choose Ripe Peaches: Always select peaches that yield slightly to pressure for maximum sweetness and juiciness in your peach salad. Toast Wisely: If you’re toasting walnuts, use a dry skillet and keep a close eye to avoid burning; it enhances their flavor beautifully. Keep Dressing Separate: For optimal freshness, store the balsamic glaze separately until just before serving, especially if you’re preparing ahead. Experiment with Cheese: If you prefer a creamier texture, try burrata instead of mozzarella; it adds an indulgent touch to your peach salad. Flavorful Additions: Consider adding thinly sliced prosciutto or grilled chicken for a protein boost; it complements the fruity flavors perfectly. How to Store and Freeze Peach Salad Fridge: Store leftover Peach Salad in an airtight container for up to 3 days. Keep the dressing separate to maintain freshness and texture. Freezer: It’s not recommended to freeze this salad as the peaches and greens lose their texture. Enjoy it fresh for the best flavor experience. Reheating: If you have leftover grilled chicken or similar toppings, you can gently reheat them in the microwave; however, serve the salad cold for optimal taste. Meal Prep: For easy meal prep, chop and store salad ingredients separately. Combine with dressing right before serving to ensure they stay crisp and fresh. Millionaire Peach Salad Recipe FAQs How do I select the perfect ripe peaches for this salad? Absolutely! Look for peaches that give slightly to pressure when you gently squeeze them. They should also emit a sweet fragrance, signaling their ripeness. Avoid any with dark spots all over, as this indicates overripeness. How should I store leftover Peach Salad? To keep your Peach Salad fresh, store any leftovers in an airtight container in the refrigerator for up to 3 days. Make sure to keep the balsamic glaze separate until you’re ready to serve, as this will help maintain the salad’s crispness and prevent the greens from wilting. Can I freeze the Peach Salad? Unfortunately, freezing this Peach Salad isn’t recommended. The peaches will lose their delightful texture once thawed, becoming mushy. It’s best enjoyed fresh to fully appreciate the contrast of textures and flavors. What if I have guests with allergies? Great question! This salad can easily be adapted for dietary considerations. If guests have nut allergies, substitute walnuts with sunflower seeds or omit them altogether. For dairy allergies, skip the feta and mozzarella and consider using a plant-based cheese alternative instead. What should I do if I want to prepare the salad in advance? Certainly! To prepare the Millionaire Peach Salad ahead of time, chop your ingredients—peaches, greens, and nuts—and store them separately in airtight containers in the fridge. Only combine with feta and drizzle the balsamic glaze just before serving. This will ensure everything remains fresh and crunchy! Can I customize the toppings in this Peach Salad? Very! Feel free to experiment! Add different seasonal fruits like nectarines or berries for a personal twist. You can also try out other nuts or cheeses that suit your taste—this salad is wonderfully versatile! Savory-Sweet Peach Salad for a Refreshing Summer Fix This Peach Salad is a refreshing treat combining juicy peaches and creamy mozzarella, perfect for summer gatherings. Print Recipe Pin Recipe Prep Time 15 minutes minsChill Time 15 minutes minsTotal Time 30 minutes mins Servings: 4 servingsCourse: AppetizersCuisine: AmericanCalories: 250 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Salad4 medium Ripe Peaches Look for peaches that yield slightly to pressure.8 oz Fresh Mozzarella Balls Burrata is a great substitute.4 cups Arugula or Mixed Greens Spinach can be used for milder taste.1 cup Toasted Walnuts Pecans or sunflower seeds can be used.1/2 cup Feta Cheese Omit for a vegan version.1/4 cup Fresh Basil Leaves Mint can be tried for a twist.3 tbsp Balsamic Glaze Adjust to taste.to taste Salt & Pepper Enhance flavors. Equipment salad bowlKnifeCutting boardsalad tongs Method Step-by-Step InstructionsWash the ripe peaches under cool running water. Cut each peach in half, remove the pit, and slice into wedges about half an inch thick.In a large salad bowl, add the sliced peaches and halved mozzarella balls. Add a handful of arugula or mixed greens and toss gently.Sprinkle toasted walnuts over the salad. Crumble feta cheese over the top.Tear fresh basil leaves over the salad and drizzle with balsamic glaze. Season with salt and pepper.Gently toss all ingredients together, taking care not to mash the peaches or mozzarella.Cover the salad bowl with plastic wrap and place it in the refrigerator to chill for 10-15 minutes.Serve the salad fresh, plating individually or serving directly from the bowl. Nutrition Serving: 1servingCalories: 250kcalCarbohydrates: 20gProtein: 6gFat: 18gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 15mgSodium: 390mgPotassium: 200mgFiber: 3gSugar: 9gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 1mg NotesStore leftovers in an airtight container for up to 3 days, keeping the dressing separate for freshness. Tried this recipe?Let us know how it was!