Jump to Recipe Print RecipeAs the game day excitement builds, I found myself in a mini crisis: what irresistible snack could possibly satisfy a crowd? Enter the savory world of Applebee’s Chicken Wonton Tacos! These delightful bites are a game-changing appetizer that pairs perfectly with the thrill of the moment. Imagine crispy wonton shells cradling a honey-garlic chicken filling, topped with a zingy slaw that packs a punch. Not only are they high in protein, but they also charm both kids and adults alike, making them the ideal addition to any gathering. The beauty of this recipe lies in its simplicity—you can whip these up in no time, ensuring your guests are both satisfied and impressed. Curious to find out how to create these tasty tacos? Let’s dive into the kitchen together! Why are these chicken tacos a must-try? Crowd-Pleasing Delight: The Applebee’s Chicken Wonton Tacos bring everyone together, making them perfect for game day or parties. Bold Flavor Fusion: Each bite offers a delicious mix of honey-garlic chicken and crunchy slaw tucked inside warm, crispy wontons. Quick and Easy: The recipe is designed for home cooks of all levels, keeping prep and cook time under 30 minutes! Kid-Friendly Option: With their fun shape and tasty filling, these tacos are a hit among kids and adults alike. Versatile Choices: Feel free to customize with your favorite veggies or sauces, making this a dish you can adapt for any taste. Whether you pair them with some BBQ Chicken Mac or serve them alongside Cheesy Garlic Chicken, you’re sure to create a memorable meal! Applebee’s Chicken Wonton Tacos Ingredients • Get ready to create a crowd-pleaser! For the Filling • Chicken Breasts – A primary protein source that ensures a filling dish for your Applebee’s Chicken Wonton Tacos. • Hoisin Sauce – Adds a delightful sweetness; teriyaki sauce can also provide an interesting twist. • Sesame Oil – Infuses a nutty aroma; olive oil is a great substitute in a pinch. • Soy Sauce – Delivers essential umami; use tamari if you’re looking for a gluten-free option. • Garlic (minced) – Provides that aromatic flavor; fresh is best for a punchy taste. • Fresh Ginger (minced) – Elevates the flavor profile; ground ginger can work but use slightly less. For the Slaw • Coleslaw Mix (397g bag) – Brings crunch and freshness; feel free to make a homemade version with green cabbage and carrots. • Green Onions – Offers a mild onion flavor; scallions make an excellent alternate choice. • Rice Vinegar – Balances the flavors perfectly; white vinegar is a suitable substitute. • Honey – Sweetens the slaw; maple syrup serves as a vegan alternative. For the Tacos • Wonton Wrappers – Create the taco shell; for a low-carb alternative, try using lettuce leaves instead. • Sweet Chili Sauce – Optional drizzle for those who prefer a sweeter touch; easily omitted if desired. • Chopped Cilantro & Sesame Seeds – Adds flavor and texture; completely optional based on your taste. These ingredients come together to create a delightful appetizer that’s both satisfying and easy to make! Step‑by‑Step Instructions for Applebee’s Chicken Wonton Tacos Step 1: Preheat the Oven Begin by preheating your oven to 375°F (190°C). This ensures that your wonton wrappers will bake to a perfect golden crisp. While the oven heats, prepare your baking dish by spraying or brushing it lightly with oil to prevent sticking. Step 2: Prepare Wonton Wrappers Next, take your wonton wrappers and gently drape them over the edges of a 9×13 baking dish, forming a taco shape. Lightly spray or brush the tops with oil to enhance crispiness. Bake in the preheated oven for 7–8 minutes until they are pliable, but not yet crispy. Step 3: Bake Wontons for Crispiness Once the initial baking time is up, carefully remove the dish from the oven and gently separate the partially baked wonton wrappers. Return them to the oven for an additional 7–8 minutes, watching closely until they turn crisp and golden. This step is key for achieving those delightful crunchy shells for your Applebee’s Chicken Wonton Tacos. Step 4: Make the Chicken Filling While the wonton wrappers bake, prepare the chicken filling. In a mixing bowl, combine your finely diced chicken breasts, hoisin sauce, sesame oil, soy sauce, minced garlic, and fresh ginger. Mix until the chicken is well coated, ensuring a deliciously savory flavor throughout. Step 5: Cook the Chicken Mixture Heat a non-stick skillet over high heat and add the chicken mixture. Sauté, tossing frequently for about 7–8 minutes or until the chicken is cooked through and no longer pink. You’ll know it’s done when it reaches a golden brown and aromatic stage, filling your kitchen with mouthwatering scents. Step 6: Prepare the Slaw In a separate bowl, mix together the coleslaw ingredients. Combine the coleslaw mix, chopped green onions, sesame oil, rice vinegar, soy sauce, and honey. Toss everything together until the slaw is evenly coated, adding a fresh crunch that beautifully complements the savory chicken. Step 7: Assemble the Tacos With everything ready, it’s time to assemble your Applebee’s Chicken Wonton Tacos. Start by adding a generous spoonful of the cooked chicken mixture into each crispy wonton shell. Top with your vibrant slaw, then drizzle with sweet chili sauce for an extra burst of flavor. Finish by sprinkling with chopped cilantro and sesame seeds. Step 8: Serve and Enjoy Finally, serve your beautifully crafted chicken wonton tacos warm while they are still crispy. These delightful bites are perfect for game days or gatherings, bringing an irresistible combination of textures and flavors that will have everyone wanting more. Applebee’s Chicken Wonton Tacos Variations Feel free to let your creativity shine, adding personal touches to these delicious tacos! Vegetarian Option: Substitute chicken with pre-cooked chicken or tofu for a satisfying, meat-free alternative. Your friends won’t miss a beat with this twist! Flavor Boost: Add sliced avocados or diced cucumbers for an extra freshness and creamy texture that elevates the flavor profile. Spice it Up: Mix in some diced jalapeños or red pepper flakes if you enjoy a bit of heat. This zesty addition can bring a whole new level of excitement to your tacos! Nutty Sauce Twist: Experiment with hoisin-peanut sauce instead of the traditional sauce for a delightful flavor experience. The combination of nuttiness and sweetness is simply divine. Surprise Crunch: Top off your tacos with crispy fried shallots or crushed peanuts for an unexpected texture that will thrill your guests. Upgrade the Slaw: Incorporate radishes or sliced bell peppers into the slaw for a pop of color and flavor. A splash of lime juice can also brighten the whole dish! Fusion Fun: For a unique twist, swap out the filling for teriyaki chicken similar to my Teriyaki Pineapple Chicken. This new flavor is bound to be a hit too! Wrap it Up: Replace wonton wrappers with lettuce leaves for a low-carb, fresh take on the dish. It’s a fantastic way to keep things light while still packing in flavor! Make Ahead Options These Applebee’s Chicken Wonton Tacos are perfect for busy meal prep enthusiasts! You can prepare the chicken filling and the slaw up to 3 days in advance. To do this, simply cook the chicken mixture (chicken, hoisin sauce, sesame oil, soy sauce, garlic, and ginger) and store it in an airtight container in the refrigerator. The slaw can also be assembled ahead of time, just make sure to keep it refrigerated to maintain its freshness. When you’re ready to enjoy, bake the wonton shells for about 15-16 minutes until crispy, then pop the chicken and slaw into the shells. With this make-ahead strategy, you’ll have an impressive appetizer ready to serve with minimal effort! How to Store and Freeze Applebee’s Chicken Wonton Tacos Fridge: Store leftovers in an airtight container for up to 3–4 days. To keep them fresh, separate the filling from the wonton shells to maintain crunchiness. Freezer: Freeze the chicken filling in a sealed container for up to 3 months. Wonton wrappers are best stored at room temperature in a cool, dry place until ready to use. Reheating: Reheat the chicken filling on the stove over medium heat until warmed through, and bake wonton shells at 375°F for 5-7 minutes to regain crispiness. Assembly: It’s best to assemble the Applebee’s Chicken Wonton Tacos just before serving to enjoy the perfect texture and flavor. Expert Tips for Applebee’s Chicken Wonton Tacos Watch the Wontons: Keep a close eye on the wonton wrappers while baking to prevent burning. They should be crispy but not overdone. Taste the Filling: Before assembling, taste your honey-garlic chicken filling. Adjust the seasoning if needed; every palate is different! Customize Your Slaw: Feel free to add shredded carrots or sliced radishes to your slaw for added crunch. This enhances the freshness of the dish. Prep Ahead: For a smoother cooking process, prepare your chicken filling and slaw a day in advance. This lets the flavors meld beautifully. Experiment with Toppings: Try different toppings like chopped peanuts or chili flakes for an extra layer of flavor. Your Applebee’s Chicken Wonton Tacos will shine! What to Serve with Crunchy Chicken Wonton Tacos? Nothing completes a casual gathering like these crispy bites, so let’s explore the perfect accompaniments to elevate your meal. Creamy Avocado Salad: A refreshing mix of avocados, cherry tomatoes, and lime juice complements the savory tacos perfectly, adding a smooth texture. This salad not only lightens the meal but also enhances the flavor profile with its creamy goodness. Sweet Potato Fries: Crispy on the outside and soft on the inside, sweet potato fries offer a delightful contrast to the crunch of the tacos while introducing a touch of sweetness that pairs beautifully. Spicy Asian Slaw: A twist on traditional slaw, this version features cabbage, carrots, and a spicy sesame dressing. It adds a zesty kick, echoing the flavors in the tacos while offering a crunch that your guests will love. Crispy Spring Rolls: These bite-sized delights provide a different texture and flavor, and their dipping sauces create an interactive element to your meal that adds to the fun and ambiance. Teriyaki Chicken Skewers: These sweet and savory skewers are an excellent protein addition that marries well with the honey-garlic chicken in the tacos. The easy eatability ensures your guests keep coming back for more. Mango Salsa: A sweet and tangy mango salsa brings a vibrant burst of flavor and color to the table, providing a refreshing contrast with a hint of heat. It can be served on the side or drizzled atop the tacos. Chilled Beer: Complement your feast with a chilled beer to balance the flavors without overpowering the meal. Light ales or lagers enhance the crunch of the tacos while making the experience even more enjoyable. Lychee Iced Tea: A lightly sweetened iced tea featuring lychee is a refreshing drink that wonderfully pairs with the savory tacos, providing a cool balance to the flavorful dishes. With these delightful suggestions, you’re all set to create a mouthwatering spread for any gathering featuring your Applebee’s Chicken Wonton Tacos. Applebee’s Chicken Wonton Tacos Recipe FAQs What type of chicken should I use for the filling? Absolutely, boneless, skinless chicken breasts work best for these tacos! Finely dicing the chicken ensures it cooks evenly and combines beautifully with the honey-garlic sauce. You could also use pre-cooked chicken or even tofu for a vegetarian option! How should I store leftover Applebee’s Chicken Wonton Tacos? To preserve that delightful crunch, store the filling and wonton shells separately. Keep the chicken filling in an airtight container in the fridge for up to 3–4 days, while the crispy wonton shells can be stored at room temperature in a dry area. This keeps everything as fresh as possible! Can I freeze the chicken filling for later use? Yes! For best results, freeze the chicken filling in a sealed container for up to 3 months. When you’re ready to enjoy them again, simply thaw in the fridge overnight. To reheat, warm the chicken on the stove over medium heat until hot. Can I make a homemade slaw instead of using a pre-packaged mix? Very much so! Feel free to whip up a fresh slaw by mixing together shredded green cabbage, shredded carrots, and your desired seasonings such as soy sauce and rice vinegar. This adds a lovely crunch and freshness to your tacos. Are there any dietary restrictions I should consider? It’s always wise to be aware of potential allergies! The soy sauce in the recipe can easily be substituted with tamari for gluten-free needs, and if anyone is avoiding honey, maple syrup makes a great vegan alternative. Just check with your guests to ensure everyone can indulge happily! What should I do if my wonton wrappers get burnt? If you notice dark spots on your wonton wrappers, don’t panic! You can reduce the oven temperature slightly next time or check them every couple of minutes during baking to prevent overcooking. The ideal texture should be crisp—just avoid any deep browning to keep them delicious! Delicious Applebee’s Chicken Wonton Tacos Recipe You’ll Love Try these delicious Applebee’s Chicken Wonton Tacos that please every crowd with their savory honey-garlic chicken filling! Print Recipe Pin Recipe Prep Time 15 minutes minsCook Time 15 minutes minsTotal Time 30 minutes mins Servings: 4 tacosCourse: AppetizersCuisine: AmericanCalories: 250 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Filling2 cups chicken breasts (diced) Primary protein source1/4 cup hoisin sauce Adds sweetness1 tablespoon sesame oil Infuses a nutty aroma1 tablespoon soy sauce Delivers umami flavor2 cloves garlic (minced) Provides aromatic flavor1 tablespoon fresh ginger (minced) Elevates flavor profileFor the Slaw1 bag coleslaw mix Brings crunch and freshness3 stalks green onions Offers mild onion flavor2 tablespoons rice vinegar Balances flavors1 tablespoon honey Sweetens the slawFor the Tacos1 package wonton wrappers Create the taco shell2 tablespoons sweet chili sauce Optional drizzle1/4 cup chopped cilantro Optional for flavor2 tablespoons sesame seeds Optional for texture Equipment OvenMixing bowlnon-stick skilletbaking dish Method Step-by-Step InstructionsPreheat your oven to 375°F (190°C) and prepare your baking dish with oil.Drape wonton wrappers over the edges of a baking dish to form taco shapes and lightly spray with oil. Bake for 7-8 minutes.Remove from the oven and separate wonton wrappers, baking for another 7-8 minutes until crispy.In a mixing bowl, combine diced chicken, hoisin sauce, sesame oil, soy sauce, garlic, and ginger. Mix well.Sauté the chicken mixture in a non-stick skillet over high heat for 7-8 minutes until cooked through.In a separate bowl, mix coleslaw ingredients until well-coated.Assemble tacos by adding chicken mixture to wonton shells, topping with slaw, and sweet chili sauce.Serve warm and enjoy your Applebee’s Chicken Wonton Tacos! Nutrition Serving: 1tacoCalories: 250kcalCarbohydrates: 25gProtein: 20gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 600mgPotassium: 350mgFiber: 2gSugar: 4gVitamin A: 30IUVitamin C: 25mgCalcium: 4mgIron: 10mg NotesStore leftovers in an airtight container for 3-4 days, keeping filling separate from shells for freshness. Tried this recipe?Let us know how it was!