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Applebee’s Chicken Wonton Tacos

Delicious Applebee’s Chicken Wonton Tacos Recipe You’ll Love

Try these delicious Applebee’s Chicken Wonton Tacos that please every crowd with their savory honey-garlic chicken filling!
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 tacos
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 2 cups chicken breasts (diced) Primary protein source
  • 1/4 cup hoisin sauce Adds sweetness
  • 1 tablespoon sesame oil Infuses a nutty aroma
  • 1 tablespoon soy sauce Delivers umami flavor
  • 2 cloves garlic (minced) Provides aromatic flavor
  • 1 tablespoon fresh ginger (minced) Elevates flavor profile
For the Slaw
  • 1 bag coleslaw mix Brings crunch and freshness
  • 3 stalks green onions Offers mild onion flavor
  • 2 tablespoons rice vinegar Balances flavors
  • 1 tablespoon honey Sweetens the slaw
For the Tacos
  • 1 package wonton wrappers Create the taco shell
  • 2 tablespoons sweet chili sauce Optional drizzle
  • 1/4 cup chopped cilantro Optional for flavor
  • 2 tablespoons sesame seeds Optional for texture

Equipment

  • Oven
  • Mixing bowl
  • non-stick skillet
  • baking dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and prepare your baking dish with oil.
  2. Drape wonton wrappers over the edges of a baking dish to form taco shapes and lightly spray with oil. Bake for 7-8 minutes.
  3. Remove from the oven and separate wonton wrappers, baking for another 7-8 minutes until crispy.
  4. In a mixing bowl, combine diced chicken, hoisin sauce, sesame oil, soy sauce, garlic, and ginger. Mix well.
  5. Sauté the chicken mixture in a non-stick skillet over high heat for 7-8 minutes until cooked through.
  6. In a separate bowl, mix coleslaw ingredients until well-coated.
  7. Assemble tacos by adding chicken mixture to wonton shells, topping with slaw, and sweet chili sauce.
  8. Serve warm and enjoy your Applebee’s Chicken Wonton Tacos!

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 25gProtein: 20gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 600mgPotassium: 350mgFiber: 2gSugar: 4gVitamin A: 30IUVitamin C: 25mgCalcium: 4mgIron: 10mg

Notes

Store leftovers in an airtight container for 3-4 days, keeping filling separate from shells for freshness.

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