The aroma of spiced warmth fills the air as I brew my favorite cup of Orange Cinnamon Milk Tea—a delightful ritual that has become my go-to for cozy mornings. This comfort drink combines the rich depth of black tea with the vibrant zest of fresh orange peel and the soothing embrace of cinnamon, creating a truly magical experience in every sip. Whether you’re looking to unwind after a long day or simply seeking a quick yet indulgent beverage, this recipe is perfect for you. Plus, it offers both hot and iced variations, making it a versatile option for any season! Who’s ready to cozy up with a cup of this delightful tea?

Why is This Tea So Special?

Comfort in a Cup: This Orange Cinnamon Milk Tea is like a hug in liquid form, making it the perfect soothing drink for every day.
Versatile Enjoyment: Easily switch between hot and iced versions, giving you options to match the season or your mood!
Unique Flavor Profile: The marriage of zesty orange and warm cinnamon ensures every sip is bursting with delightful flavors.
Quick Preparation: With minimal ingredients and simple steps, you can whip it up in no time—ideal for busy mornings or a quick afternoon pick-me-up.
Dairy-Free Delight: Feel free to tailor it with your favorite dairy-free milk options, ensuring everyone can enjoy this cozy treat.
Once you’ve mastered this recipe, consider trying other comforting drinks like the Cookie Butter Cinnamon for a sweet twist or the refreshing Mandarin Orange Salad to complement your tea experience!

Orange Cinnamon Milk Tea Ingredients

For Brewing
Water – Essential for brewing the tea; use filtered water for the best taste.
Black Tea (1 tea bag or 1 tsp loose leaf) – Provides a robust flavor foundation; opt for high-quality tea to elevate your drink.
Orange Peel (peel of 1/2 orange, plus some for garnish) – Adds a bright, citrus note; choose fresh, organic oranges for maximum flavor.
Cinnamon Stick (1) – Infuses a woody warmth; using a whole stick offers better flavor than ground cinnamon.

For Sweetening
Brown Sugar (1 tsp, or to taste) – Introduces subtle sweetness with a hint of caramel; feel free to adjust based on your preference.
Vanilla Extract (1 tsp) – Enhances the overall flavor with a rich, creamy note; no substitutions recommended for this delicious touch.

For Creaminess
Milk (1 cup) – Provides a luscious creaminess; it can be whole milk or any dairy-free alternative like almond or oat milk for a dairy-free Orange Cinnamon Milk Tea.

For Garnish
Orange Peel Twist or Orange Slice (for garnish) – Elevates aroma and visual appeal; emphasizes those delightful citrus notes beautifully.

Now that you have all the essentials, let’s brew up some cozy moments with this Orange Cinnamon Milk Tea!

Step‑by‑Step Instructions for Orange Cinnamon Milk Tea

Step 1: Boil the Water
Start by pouring 1 cup of filtered water into a small pot. Place the pot on the stove over medium-high heat and bring the water to a rolling boil. Keep an eye on it as it heats up—this usually takes around 5 minutes, depending on your stovetop.

Step 2: Infuse the Citrus and Spice
Once the water is boiling, add the peel of half an orange and a cinnamon stick to the pot. Reduce the heat slightly and let the mixture simmer for 2-3 minutes. You’ll notice a lovely aroma filling your kitchen as the flavors blend together beautifully during this time.

Step 3: Add Black Tea
Now, it’s time to add in your black tea. Whether using a tea bag or 1 teaspoon of loose leaf, place it into the pot with the simmering mixture. Steep the tea for 3-5 minutes, based on how strong you prefer your Orange Cinnamon Milk Tea. The color will deepen, indicating it’s absorbing those wonderful flavors.

Step 4: Strain the Mixture
After your tea has steeped to your liking, carefully strain the mixture into a heat-proof vessel to remove the solids, including the orange peel and cinnamon stick. This ensures a smooth tea experience. You should see a rich, warm hue in your brewed tea—this signals it’s ready for the next step.

Step 5: Sweeten the Tea
While the tea is still hot, stir in 1 teaspoon of brown sugar and 1 teaspoon of vanilla extract. Mix well until the sugar fully dissolves, creating a harmonious sweetness that complements the spicy and citrus notes. This may take less than a minute but is crucial for achieving delicious flavor.

Step 6: Add the Creaminess
Pour in 1 cup of milk, whether you choose whole or a dairy-free alternative, and gently heat the mixture over low heat for an additional 2-3 minutes. Stir gently and avoid boiling; you want to warm it up just enough to blend those flavors without curdling the milk.

Step 7: Garnish and Serve
Once warmed, consider straining the tea again if you prefer an ultra-smooth texture. Garnish your cup with a twist of orange peel or a fresh slice to enhance both aroma and visual appeal. Sip on your cozy Orange Cinnamon Milk Tea while it’s hot for the best experience.

Step 8: Iced Variation (Optional)
If you’re in the mood for something refreshing, allow the brewed tea to cool to room temperature before transferring it to the refrigerator. Chill for at least 30 minutes, then serve over ice, garnished with the same delicious orange accents. Enjoy your versatile Orange Cinnamon Milk Tea any time of the year!

How to Store and Freeze Orange Cinnamon Milk Tea

Fridge: Store leftover Orange Cinnamon Milk Tea in an airtight container in the refrigerator for up to 2 days for best flavor retention.

Freezer: For longer storage, freeze the brewed tea in ice cube trays. Once frozen, transfer the cubes to a freezer bag and use within 2 months.

Reheating: To enjoy again, thaw the frozen tea cubes in the fridge overnight and reheat gently on the stovetop. Avoid boiling to maintain creaminess.

Avoid leaving at Room Temperature: It’s best to consume this tea fresh, but if left out, don’t exceed 2 hours at room temperature to ensure safety.

Make Ahead Options

These Orange Cinnamon Milk Tea preparations are perfect for busy home cooks looking to save time on cozy mornings! You can brew the tea base (water, orange peel, cinnamon, and black tea) up to 24 hours in advance and refrigerate it in an airtight container. To maintain the quality, avoid adding milk until you’re ready to serve to ensure a fresh taste. When you’re ready to enjoy your comforting drink, simply reheat the brewed tea gently, stir in the brown sugar and vanilla extract, and pour in the milk before warming it again for an additional 2-3 minutes. You’ll have a delightful cup of Orange Cinnamon Milk Tea ready to embrace your day!

Orange Cinnamon Milk Tea Variations

Feel free to personalize your cozy cup and discover delightful twists that cater to your taste buds!

  • Dairy-Free: Swap whole milk for almond or oat milk to create a creamy, dairy-free version of this comforting beverage.
  • Sweet Alternatives: Use honey or maple syrup in place of brown sugar for a different sweet note that pairs beautifully with the flavors.
  • Spice It Up: Add a pinch of nutmeg or allspice for an exciting twist that enhances the cozy spices already present in the tea.
  • Iced Refreshment: Transform this hot drink into a refreshing iced tea by chilling the brewed tea and serving it over ice.
  • Fruit Fusion: Incorporate additional fruit, like a slice of fresh ginger or a few berries, to infuse an unexpected burst of flavor.
  • Herbal Boost: For an herbal twist, mix in a few fresh mint leaves during brewing to create a cooling, fragrant experience.
  • Coconut Creaminess: Use coconut milk for a tropical vibe that complements the orange and cinnamon flavors beautifully.
  • Culinary Pairing: Enjoy your tea alongside a slice of Cookie Butter Cinnamon or a bright and zesty Mandarin Orange Salad for a well-rounded treat.

These variations will take your Orange Cinnamon Milk Tea on new adventures, exploring flavors that warm the heart and tantalize the palate. Sip, savor, and enjoy!

Tips for the Best Orange Cinnamon Milk Tea

Quality Ingredients: Use fresh, organic oranges for maximum flavor in your Orange Cinnamon Milk Tea, enhancing its zest and aroma.

Proper Steeping: Steep the black tea for 3-5 minutes depending on your taste preference; longer steeping intensifies the flavor but can make it bitter.

Gentle Heating: When heating the milk, do so gradually on low heat to prevent curdling; avoid boiling after adding the milk for a creamy texture.

Taste Test: Adjust sweetness by tasting before serving; everyone’s preference for sugar can vary, so find your perfect balance.

Smooth Strain: Consider straining the tea again after adding the milk and before serving to achieve a velvety, smooth finish.

What to Serve with Cozy Orange Cinnamon Milk Tea

This delightful drink transports you to a cozy café, enveloping you in warmth and flavors that dance on your palate.

  • Cinnamon Roll: The sweet, gooey goodness of cinnamon rolls beautifully complements the spiced notes of the tea, creating a comforting breakfast pairing.

  • Almond Biscotti: Crunchy and nutty, this biscotti offers a satisfying texture contrast, enhancing the smoothness of your Orange Cinnamon Milk Tea.

  • Fruit Salad: A refreshing mix of seasonal fruits adds a zesty brightness, balancing the rich warmth of the tea for a well-rounded meal.

  • Spiced Scones: Buttery and slightly sweet, these scones deep-root flavor notes with the Orange Cinnamon Milk Tea, making for a delightful afternoon treat.

  • Herbal Mint Tea: Combine the soothing qualities of green tea with light mint notes that refresh the palate between sips, offering a unique tea experience.

  • Maple Ginger Cookies: The sweet and spicy flavor of these cookies not only complements the tea’s warmth but also introduces a playful sweetness to each sip.

  • Chia Seed Pudding: The creamy texture with a hint of vanilla pairs wonderfully, adding a nourishing element to your overall tea experience.

  • Dark Chocolate: Rich and slightly bitter, dark chocolate serves as a decadent contrast to the tea, enhancing the overall flavor profile while indulging your sweet tooth.

  • Coconut Macaroons: These chewy treats provide a tropical touch alongside the citrusy notes in your tea, creating a sunny escape in every bite.

Orange Cinnamon Milk Tea Recipe FAQs

How do I choose the best oranges for this recipe?
Absolutely! When selecting oranges, look for ones that are firm and feel heavy for their size. The skin should be bright, with minimal dark spots or blemishes. Organic oranges are preferred for their vibrant flavor and lack of pesticides. Freshness is key for that delightful citrus aroma!

What’s the best way to store leftover Orange Cinnamon Milk Tea?
You can refrigerate any leftover tea in an airtight container for up to 2 days. However, for the best flavor and texture, I suggest enjoying it fresh. If you want to save it for later, freeze the brewed tea in ice cube trays. Once frozen, transfer the cubes to a freezer bag and use them within 2 months.

Can I freeze Orange Cinnamon Milk Tea?
Yes! To freeze, pour the brewed tea into ice cube trays and freeze until solid. This method is great for preserving its flavor without any loss. When you’re ready to enjoy it again, simply thaw the cubes in the fridge overnight and reheat them gently on the stove, ensuring not to boil to maintain a creamy texture.

What should I do if my tea tastes bitter?
Very! If you find the tea bitter, it might be due to steeping the tea for too long or using a strong tea. To resolve this, try steeping for a shorter duration—around 3 minutes is perfect. If the bitterness persists, balancing it out with a little extra brown sugar or milk can help mask the bitterness and create a smoother flavor.

Can I make this recipe dairy-free?
Absolutely! You can use your favorite non-dairy milk options like almond, oat, or coconut milk instead of regular milk. Not only does this make it suitable for lactose-intolerant individuals, but it also adds a unique twist to the flavor profile. Just ensure that any dairy alternative you choose complements the spice and citrus flavors beautifully.

Is this tea safe for pets?
While Orange Cinnamon Milk Tea is wonderful for humans, it’s best to keep it away from pets. Both cinnamon and tea can be harmful to dogs and cats in larger quantities. If your furry friend happens to have a small taste, monitor for any unusual behavior, but it’s always safer to stick to their regular pet treats!

Orange Cinnamon Milk Tea

Savor Cozy Moments with Orange Cinnamon Milk Tea Recipe

Enjoy a delightful and soothing Orange Cinnamon Milk Tea, perfect for cozy moments and versatile for any season.
Prep Time 5 minutes
Cook Time 10 minutes
Cooling Time 30 minutes
Total Time 45 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Beverage
Calories: 120

Ingredients
  

For Brewing
  • 1 cup filtered water use for brewing the tea
  • 1 tea bag black tea or 1 tsp loose leaf
  • 1/2 orange orange peel plus some for garnish
  • 1 stick cinnamon whole stick recommended
For Sweetening
  • 1 tsp brown sugar or to taste
  • 1 tsp vanilla extract
For Creaminess
  • 1 cup milk dairy or dairy-free alternative
For Garnish
  • orange peel twist or orange slice for garnish

Equipment

  • small pot
  • heat-proof vessel
  • strainer

Method
 

Step-by-Step Instructions
  1. Boil the Water: Start by pouring 1 cup of filtered water into a small pot and bring it to a rolling boil.
  2. Infuse the Citrus and Spice: Add the peel of half an orange and a cinnamon stick to the pot; let simmer for 2-3 minutes.
  3. Add Black Tea: Add the black tea to the pot and steep for 3-5 minutes.
  4. Strain the Mixture: Carefully strain the mixture into a heat-proof vessel to remove solids.
  5. Sweeten the Tea: Stir in 1 teaspoon of brown sugar and 1 teaspoon of vanilla extract until dissolved.
  6. Add the Creaminess: Pour in 1 cup of milk, gently heat for 2-3 minutes on low heat.
  7. Garnish and Serve: Garnish with an orange peel twist or slice and enjoy hot.
  8. Iced Variation (Optional): Allow to cool, then refrigerate and serve over ice if desired.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 18gProtein: 3gFat: 5gSaturated Fat: 3gCholesterol: 15mgSodium: 50mgPotassium: 200mgSugar: 10gVitamin A: 300IUVitamin C: 15mgCalcium: 200mgIron: 0.5mg

Notes

Use fresh, organic ingredients for the best flavor and adjust sweetness to personal preference.

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