Jump to Recipe Print RecipeThe sun blazes down, and the air is filled with the sweet, fragrant notes of summer. It’s the perfect time for a refreshing treat, which is exactly why I’m excited to share my recipe for Frozen Peach Lemonade Slush! This delightful drink marries the lush sweetness of frozen peaches with zesty lemon juice, showcasing a bright twist on traditional lemonade. Quick to whip up and even quicker to disappear at gatherings, this nonalcoholic slush is your go-to for all things summer, perfect for cooling down after a long day or impressing your friends at outdoor barbecues. And with just a few simple ingredients, you can relish in its vibrant flavors while staying hydrated. Curious about how this icy delight comes together? Let’s dive into the recipe! How can you enjoy summer in a glass? Refreshing and invigorating, this Frozen Peach Lemonade Slush is the ultimate way to embrace warm weather! Easy to prepare, it requires just a few ingredients and minimal effort, making it the perfect choice for any occasion. Bright flavors of peach and lemon harmonize beautifully, creating a drink that’s both sweet and tangy. Versatile options allow for flavor twists—try sparkling water for fizz or other frozen fruits for variation. Ideal for family gatherings or poolside lounging, this slush will impress guests while keeping everyone cool and satisfied. Frozen Peach Lemonade Ingredients • Get ready to blend up a summer delight! For the Slush Frozen Peaches – The key ingredient that adds natural sweetness and a creamy texture to your slush. Freshly Squeezed Lemon Juice – Provides a bright acidity that perfectly complements the rich sweetness of the peaches. Honey or Maple Syrup – A natural sweetener to provide a touch of extra sweetness; adjust based on your taste preference. Ice Cubes – Essential for achieving that refreshing, slushy texture while keeping your drink cold. Cold Water – Helps create a smooth blend; add more if you prefer a thinner consistency or less if you like it thick. For Garnishing (Optional) Lemon Slices and Peach Wedges – Beautiful garnishes that enhance presentation and invite warm flavors. Mint Leaves – A refreshing twist and aromatic garnish that elevates your drink to something special. Get excited to savor the flavors of summer with your very own Frozen Peach Lemonade! Step‑by‑Step Instructions for Frozen Peach Lemonade Slush Step 1: Juice the Lemons Start by squeezing fresh lemons to extract about ½ cup of juice. Select ripe, juicy lemons and cut them in half. Use a manual juicer or reamer, pressing firmly to capture all the tangy liquid. Set the freshly squeezed lemon juice aside, allowing its bright acidity to complement the sweetness of the frozen peaches in your Frozen Peach Lemonade Slush. Step 2: Prepare the Blender In a high-speed blender, combine the frozen peaches, previously squeezed lemon juice, honey or maple syrup, ice cubes, and cold water. Ensure that the peaches are evenly distributed for a consistent blend. This mixture forms the base of your refreshing slush. Secure the lid tightly to prevent spills while blending everything to a smooth consistency. Step 3: Blend Until Smooth Blend the mixture on high speed until smooth and slushy, about 30-60 seconds. Start on a lower speed to break up the ice before ramping up. Scrape down the sides as needed to incorporate all ingredients. The final texture should be thick yet pourable, achieving that delightful Frozen Peach Lemonade Slush consistency that’s perfectly icy and creamy. Step 4: Taste and Adjust Once blended, taste the slush to gauge sweetness and tartness. If desired, adjust by adding more honey or syrup for sweetness, or additional lemon juice for extra tang. Blend again briefly to mix any adjustments. This step ensures your slush is perfectly balanced, highlighting both the vibrant peach and zesty lemon flavors. Step 5: Serve and Garnish Pour the slush into pre-chilled glasses, which helps maintain its refreshing chill. For an extra touch of visual flair, garnish your Frozen Peach Lemonade Slush with lemon slices, peach wedges, and a few fresh mint leaves. These toppings not only look beautiful but also enhance the overall flavor, making your drink an inviting centerpiece for summer enjoyment. What to Serve with Frozen Peach Lemonade Slush? The perfect summer slush delights your taste buds, but what should you pair with it to create an unforgettable feast? Grilled Chicken Skewers: Juicy, charred chicken complements the slush’s sweetness while adding a savory touch to your meal. These skewers are easy to make and ideal for outdoor barbecues. Crisp Garden Salad: A fresh salad with mixed greens, cherry tomatoes, and a light vinaigrette adds a crunchy contrast to the creamy slush. The vibrant colors make for an inviting presentation. Tropical Fruit Salad: A colorful bowl of seasonal fruits brings out the fruitiness of the slush while offering vibrant textures and refreshing flavors that pair beautifully. Mini Quiches: These bite-sized delights provide a buttery, flaky crust filled with savory ingredients. They make a great, easy-to-eat addition alongside your refreshing drink. Homemade Tortilla Chips and Salsa: Crunchy chips with zesty salsa create a fun, casual pairing. The saltiness of the chips enhances the sweetness of the Frozen Peach Lemonade Slush. Sparkling Water: A bubbly drink is a refreshing accompaniment that keeps the vibe light and festive. Infuse with lemon or mint for a refreshing touch. Lemon Sorbet: For those who crave more chill, serve lemon sorbet for a tangy, icy dessert that echoes the flavors of the slush, creating a delightful combination. Embrace the sunny weather with these delightful pairings that enhance the experience of your Frozen Peach Lemonade Slush! How to Store and Freeze Frozen Peach Lemonade Room Temperature: Best enjoyed fresh, but if left at room temperature, consume within 1 hour to maintain optimal flavor and texture. Fridge: Store any leftovers in an airtight container for up to 3 days. Give it a good stir or re-blend before serving, as separation may occur. Freezer: For longer storage, freeze in an airtight container for up to 1 month. When ready to enjoy, simply thaw slightly and re-blend with a splash of cold water to restore the slushy texture. Reheating: This slush is served cold and should not be reheated. If you prefer a smoother drink, blending with more water or ice after thawing will enhance consistency. Frozen Peach Lemonade Variations Feel free to explore these delightful substitutions and twists to create your perfect Frozen Peach Lemonade Slush! Fizzy Refreshment: Add a splash of sparkling water after blending for a bubbly upgrade. The carbonation will elevate your slush, making it feel extra festive and refreshing! Berry Bliss: Swap out half the frozen peaches for strawberries or blueberries. This fruity combo not only adds a pop of color but also infuses a berry tartness that beautifully complements the peachy sweetness. Tropical Twist: Use frozen mango instead of peaches for a tropical vibe. Mango lends a luscious creaminess while maintaining that essential summer vibe. Add a hint of coconut milk for an exotic touch! Heat it Up: For a spicy kick, mix in a pinch of cayenne pepper or a few slices of fresh jalapeño. This unexpected heat creates an exciting contrast with the sweetness of the fruit! Creamy Delight: Blend in a dollop of Greek yogurt or coconut cream for a richer texture. It transforms your slush into a smooth, luxurious treat, perfect for savoring on a leisurely summer afternoon. Herbal Infusion: Incorporate fresh basil leaves alongside mint for an aromatic twist. The herbal notes enhance the overall flavor profile and add a refreshing complexity to each sip. Different Sweeteners: Experiment with agave nectar or stevia for a lower-glycemic option. This allows you to adjust sweetness without sacrificing flavor while keeping the drink a tad lighter. Sweet Citrus Kick: Combine your lemon juice with fresh lime juice for a zesty fusion. The tartness of lime complements the sweetness of peaches perfectly, making it even more refreshing! Feel free to dive into the world of flavors and get creative with your Frozen Peach Lemonade Slush. Whichever variations you choose, your summer gatherings are sure to be a hit! Expert Tips for Frozen Peach Lemonade Choose Ripe Peaches: Always select ripe, frozen peaches to enhance sweetness and flavor. Underripe or overripe peaches can affect the balance of your slush. Fresh Lemon Juice Only: Use freshly squeezed lemon juice for the best zesty flavor. Bottled juices often contain preservatives that can diminish the freshness of your Frozen Peach Lemonade. Adjust Sweetness Wisely: Start with a small amount of honey or maple syrup; you can always add more. Too much sweetener can overpower the refreshing tartness of the lemonade. Control the Texture: Blend at a lower speed initially to break up large ice chunks, then increase speed to achieve the desired creamy slushy texture without over-blending. Chill Your Glasses: Serving in pre-chilled glasses keeps your slush colder for longer and adds to the refreshing experience. Experiment with Flavors: Don’t shy away from adding other frozen fruits or sparkling water for a twist. It’s a fun way to create a personalized Frozen Peach Lemonade that suits your taste! Make Ahead Options These Frozen Peach Lemonade Slushes are perfect for meal prep enthusiasts looking to save time during busy summer days! You can blend all the ingredients except for the ice and refrigerate the mixture for up to 24 hours. Just keep it in an airtight container to maintain flavor and freshness. When you’re ready to serve, simply add the ice cubes to the mixture and blend until smooth. This way, you can appreciate the fresh, vibrant taste of your slush without the last-minute hassle. By prepping ahead, you’ll have a refreshing treat ready to enjoy at a moment’s notice! Frozen Peach Lemonade Slush Recipe FAQs What kind of peaches should I use for the Frozen Peach Lemonade Slush? Absolutely! For the best taste, use ripe, frozen peaches. Look for peaches that are vibrant in color with no dark spots or bruises. If you prefer fresh peaches, ensure they are at their peak ripeness; this will give your slush that sweet, natural flavor we’re after! How should I store leftovers from the Frozen Peach Lemonade Slush? You can store leftover slush in an airtight container in the fridge for up to 3 days. However, it’s best enjoyed fresh. If you notice it has separated, just give it a good stir or re-blend to restore that smooth texture before serving. Can I freeze the Frozen Peach Lemonade Slush? Yes, you can freeze the slush for up to 1 month. Pour it into an airtight container, and when you’re ready to enjoy, allow it to thaw slightly at room temperature. Then, re-blend with a splash of cold water to regain that delightful slushy consistency. It’s a great way to keep summer flavors on hand for those warm days! What should I do if my slush is too thick? If your slush turns out thicker than you like, don’t worry—just add a bit more cold water or ice! Blend a little longer until you reach your desired consistency. Start with a tablespoon at a time, blending and checking until you’re happy. It’s all about personal preference! Is this recipe suitable for those with dietary allergies? Very! This Frozen Peach Lemonade Slush is made from natural ingredients and can be customized to suit various dietary needs. If you’re concerned about sweetness, use agave nectar or omit sweeteners altogether. Just ensure to check for any allergies related to the alternatives, like honey or maple syrup. Always a good idea to prepare for your guests’ dietary preferences! Frozen Peach Lemonade Slush for a Refreshing Summer Treat This Frozen Peach Lemonade Slush is a refreshing summer treat, featuring frozen peaches and zesty lemon juice for a perfect way to stay cool. Print Recipe Pin Recipe Prep Time 10 minutes minsTotal Time 10 minutes mins Servings: 4 servingsCourse: DrinksCuisine: AmericanCalories: 120 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Slush2 cups Frozen Peaches Key ingredient for sweetness and texture.1/2 cup Freshly Squeezed Lemon Juice From ripe lemons.2 tablespoons Honey or Maple Syrup Adjust to taste.2 cups Ice Cubes Essential for slushy texture.1/2 cup Cold Water Add more for thinner consistency.For Garnishing (Optional)2 slices Lemon For garnish.2 slices Peach For garnish.10 leaves Mint Adds a refreshing touch. Equipment Blender Method Preparation StepsJuice the lemons to extract about ½ cup of juice. Set aside.In a high-speed blender, combine the frozen peaches, lemon juice, honey or syrup, ice cubes, and cold water.Blend the mixture on high speed until smooth and slushy, about 30-60 seconds.Taste and adjust sweetness if needed by adding more sweetener or lemon juice and blend again briefly.Pour into pre-chilled glasses and garnish with lemon slices, peach wedges, and mint leaves. Nutrition Serving: 1servingCalories: 120kcalCarbohydrates: 30gProtein: 1gSodium: 5mgPotassium: 200mgFiber: 2gSugar: 25gVitamin A: 500IUVitamin C: 30mgCalcium: 15mgIron: 0.5mg NotesBest enjoyed fresh. Store leftovers in an airtight container for up to 3 days in the fridge or freeze for up to 1 month. Tried this recipe?Let us know how it was!