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Spicy Jalapeno Corn Coleslaw

Spicy Jalapeno Corn Coleslaw: A Zesty Twist for Summer Feasts

Spicy Jalapeno Corn Coleslaw is a creamy, crunchy side dish perfect for summer feasts.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4 cups shredded green cabbage Use a knife or mandoline for best results.
  • 1 to 2 medium carrots Freshly grated options are preferred.
  • 1 to 3 jalapeños Adjust quantity based on desired heat level.
For the Dressing
  • 1 cup mayonnaise A Greek yogurt substitute can be used.
  • 1 tablespoon lime juice Fresh lime juice delivers the best flavor.
  • 2 tablespoons honey Can be swapped with agave syrup for a vegan option.
  • salt and pepper Essential for seasoning; adjust to taste.
Optional Add-Ins
  • 1 cup sweet corn Fresh or canned options based on availability.
  • additional jalapeño slices For garnish to enhance spicy allure.

Equipment

  • Mixing bowl
  • Whisk
  • Knife

Method
 

Step-by-Step Instructions
  1. Wash and shred half a head of green cabbage until you have around 4 cups. Grate 1 to 2 medium carrots and finely chop 1 to 3 jalapeños.
  2. In a separate bowl, whisk together 1 cup of mayonnaise, the juice of 1 lime, 2 tablespoons of honey, and salt and pepper to taste until smooth.
  3. In a large bowl, add the prepared vegetables and 1 cup of sweet corn. Drizzle the dressing over the vegetable mixture and fold gently.
  4. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
  5. Before serving, toss the coleslaw, garnish with additional jalapeños if desired, and enjoy!

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 12gProtein: 2gFat: 10gSaturated Fat: 1gCholesterol: 5mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 3gVitamin A: 100IUVitamin C: 50mgCalcium: 4mgIron: 2mg

Notes

Store leftovers in an airtight container for up to three days. It’s best served chilled for optimal crunch and flavor.

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