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Ranch Garlic Parmesan Chicken Skewers

Savory Ranch Garlic Parmesan Chicken Skewers for Easy Grilling

Delicious Ranch Garlic Parmesan Chicken Skewers are perfect for grilling enthusiasts.
Prep Time 30 minutes
Cook Time 12 minutes
Marinating Time 30 minutes
Total Time 1 hour 12 minutes
Servings: 4 skewers
Course: Chicken
Cuisine: American
Calories: 260

Ingredients
  

For the Chicken
  • 1 pound boneless, skinless chicken breast cut into bite-sized pieces
For the Marinade
  • 1/2 cup ranch dressing can substitute with homemade ranch
  • 1 teaspoon garlic powder fresh garlic can also be used
  • 1/4 cup grated parmesan cheese or grated pecorino cheese
For Skewering
  • 4 pieces skewers soak wooden skewers in water for 30 minutes

Equipment

  • Grill
  • Mixing bowl
  • Cutting board
  • Knife
  • Skewers

Method
 

Step-by-Step Instructions
  1. Soak the wooden skewers in water for about 30 minutes to prevent burning.
  2. Combine chicken pieces, ranch dressing, garlic powder, and parmesan cheese in a bowl. Let it marinate for at least 30 minutes in the refrigerator.
  3. Thread the marinated chicken pieces onto the soaked skewers, ensuring even spacing.
  4. Preheat the grill to medium-high heat (about 400°F or 200°C) and lightly oil the grates.
  5. Grill the skewers for about 10 to 12 minutes, turning occasionally until golden-brown and cooked to an internal temperature of 165°F (74°C).
  6. Let the skewers rest for a few minutes before serving.

Nutrition

Serving: 1skewerCalories: 260kcalCarbohydrates: 2gProtein: 25gFat: 16gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 80mgSodium: 600mgPotassium: 400mgSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 180mgIron: 1mg

Notes

For best results, cut chicken into uniform pieces and avoid overcrowding on the grill.

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