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–+ servings
Salsa Verde Eggs

Salsa Verde Eggs: Your New Favorite Flavorful Breakfast

Enjoy Salsa Verde Eggs, a protein-packed breakfast that transforms dull mornings into a flavorful fiesta!
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: Mexican
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salsa
  • 1 cup Salsa Verde Opt for a thin consistency for the best results.
For the Eggs
  • 4 Large Eggs The heart of the dish, providing richness and vital protein.
  • 1 teaspoon Kosher Salt Enhances the overall taste.
  • 1/2 teaspoon Black Pepper Freshly cracked is best for maximum flavor.
For Serving
  • 4 Corn Tortillas The perfect base for your eggs and salsa.
  • 1 medium Avocado Sliced for a refreshing touch.
  • 1/2 cup Feta Cheese Adds tangy creaminess.
  • 2 tablespoons Cilantro A fresh garnish that elevates the dish.

Equipment

  • non-stick skillet

Method
 

Step-by-Step Instructions for Salsa Verde Eggs
  1. In a non-stick skillet, pour in the salsa verde and heat it over medium heat for about 3-5 minutes, stirring occasionally until the salsa starts to bubble gently.
  2. Carefully crack the large eggs directly into the simmering salsa verde, cover the skillet with a lid, and reduce the heat to medium-low. Cook for 4-5 minutes until the egg whites set.
  3. Once the egg whites are fully cooked, remove the lid and sprinkle kosher salt and freshly cracked black pepper over the eggs.
  4. Gently slide the eggs and salsa onto warmed corn tortillas, topping with slices of avocado and crumbled feta cheese.
  5. Serve your Salsa Verde Eggs immediately while they’re warm for the best flavor experience.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 18gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 370mgSodium: 600mgPotassium: 450mgFiber: 5gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 2mg

Notes

Customize your breakfast with crispy bacon or a vegan twist! Warm tortillas enhance flavor.

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