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Ninja Creami Mint Chocolate Chip Ice Cream

Ninja Creami Mint Chocolate Chip Ice Cream That Screams Summer

Indulge in the refreshing Ninja Creami Mint Chocolate Chip Ice Cream, perfect for summer cravings and gatherings.
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Prep Time 10 minutes
Freezing Time 1 day
Total Time 1 day 10 minutes
Servings: 4 cups
Course: Dessert
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 8 oz Cream cheese Softened
  • 3/4 cup Granulated sugar Adjust to taste
  • 1 tsp Vanilla extract
  • 1 cup Heavy cream Can substitute with half-and-half
  • 1/2 cup Whole milk Any plant-based milk can work
For the Signature Flavor
  • 1 tsp Mint extract
  • 1/2 cup Mini chocolate chips Use dark or dairy-free for variations
  • Green food coloring Optional

Equipment

  • Ninja Creami

Method
 

Step-by-Step Instructions
  1. Microwave the cream cheese for about 10 seconds to soften it and whisk with granulated sugar and mint extract until creamy.
  2. Gradually mix in the heavy cream and whole milk until fully combined, then add green food coloring if desired.
  3. Pour the mixture into a Ninja Creami pint and freeze for a full 24 hours.
  4. Remove from freezer, set up the Ninja Creami, and lock in the pint.
  5. Select the ICE CREAM setting on your Ninja Creami to churn for 2-3 minutes.
  6. Create a hole in the ice cream and add mini chocolate chips, using the MIX-IN program to mix them in evenly.
  7. Scoop and serve the ice cream immediately, optionally garnishing with mint or chocolate sauce.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 28gProtein: 3gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 80mgSodium: 150mgPotassium: 200mgSugar: 22gVitamin A: 600IUCalcium: 150mgIron: 0.5mg

Notes

Perfect for summer gatherings and satisfying sweet cravings, this ice cream is a delightful treat.

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