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–+ servings
Butter Spread

Irresistible Butter Spread: Five Flavorful Variations to Try

Delight your guests with these creative butter spreads, showcasing five unique flavors that transform simple butter into a flavor-packed indulgence.
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Prep Time 30 minutes
Chilling Time 20 minutes
Total Time 50 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Butter Softened to room temperature
For Pomegranate Butter
  • 1 cup Pomegranate Seeds Can substitute with cranberries
  • 2 tablespoons Honey Maple syrup may be used as a substitute
For Cinnamon Butter
  • 1/2 cup Brown Sugar Coconut sugar is a great alternative
  • 2 tablespoons Maple Syrup Honey is suitable as a substitute
For Chive Butter
  • 1/4 cup Chives Can substitute with green onions
  • 1 tablespoon Fresh Herbs (Oregano, Rosemary, Thyme, Basil) Dried herbs can also be used
For Garlic Butter
  • 1 head Roasted Garlic Replace with fresh garlic for sharper taste
  • 1/2 teaspoon Red Pepper Flakes Optional for added kick
Add Crunch
  • 1/4 cup Chopped Nuts (Almonds/Walnuts/Pecans) Choose any nuts you like or omit for nut-free
For Seasoning
  • 1 teaspoon Sea Salt Kosher salt can also be used

Equipment

  • Stand mixer
  • Mixing bowl

Method
 

Step-by-Step Instructions for Creative Butter Boards
  1. Start by setting your butter out to soften at room temperature for about 30 minutes.
  2. Using a stand mixer, beat the softened butter on medium speed for 2-3 minutes until creamy and fluffy.
  3. Incorporate the rest of your ingredients for each specific butter variation gradually.
  4. For fruit-based butters, gently fold in the prepared fruits into the mixed butter.
  5. Spoon the flavored butter into a serving dish, arranging it artfully.
  6. Pair your butter board with freshly baked baguettes or crispy crackers.

Nutrition

Serving: 1tablespoonCalories: 100kcalCarbohydrates: 8gProtein: 1gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 50mgPotassium: 20mgSugar: 2gVitamin A: 200IUCalcium: 10mg

Notes

Room temperature butter is essential for easy mixing. Experiment with ingredients for unique flavors!

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