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+ servings
Hot Honey Cream Cheese Dip

Hot Honey Cream Cheese Dip: Sweet, Spicy & So Easy to Love

Discover the addictive Hot Honey Cream Cheese Dip, combining sweet and spicy flavors with creamy cheese perfect for any gathering.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 dippers
Course: Appetizers
Cuisine: American
Calories: 80

Ingredients
  

For the Dip
  • 8 oz Cream Cheese Use whipped for easier spreading.
  • 1/4 cup Hot Honey Swap with plain honey if milder flavor is preferred.
For the Toppings
  • 1/4 cup Chopped Nuts Optional, choose toasted pistachios, almonds, or walnuts.
  • 2 tbsp Fresh Herbs Optional, try parsley or chives.
For Dippers
  • 1 pack Crackers Perfect for scooping.
  • 12 pieces Crostini Adds crunch.
  • 2 cups Sliced Apples Provides sweet contrast.
  • 1 bag Pretzels Salty crunch.
  • 1 loaf Warm Bread Cozy option.

Equipment

  • serving plate
  • Microwave
  • Spatula
  • small pot

Method
 

Instructions
  1. Step 1: Let cream cheese sit at room temperature for 20-30 minutes or microwave for 10-15 seconds to soften.
  2. Step 2: Place the cream cheese onto a serving plate, spreading or shaping as desired.
  3. Step 3: Warm hot honey in the microwave for about 10 seconds or heat honey with red pepper flakes in a pot for 3-5 minutes.
  4. Step 4: Drizzle warm hot honey over the cream cheese, letting it cascade down the sides.
  5. Step 5: Sprinkle chopped nuts, red pepper flakes, or fresh herbs over the honey for extra flavor.
  6. Step 6: Arrange dippers like crackers, crostini, or sliced apples around the dip.

Nutrition

Serving: 1tablespoonCalories: 80kcalCarbohydrates: 10gProtein: 1gFat: 4gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 120mgPotassium: 10mgSugar: 8gVitamin A: 250IUCalcium: 40mg

Notes

Ensure cream cheese is softened for easy spreading. Customize with various dippers and toppings to suit your taste.

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