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Honey Lime Chicken & Avocado Rice Stack

Heavenly Honey Lime Chicken & Avocado Rice Stack Delight

This Honey Lime Chicken & Avocado Rice Stack is a visually stunning and flavorful dish that's easy to prepare and perfect for any occasion.
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Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Chicken
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pieces Chicken Breasts Ensure even thickness for best cooking results.
  • 2 tablespoons Honey Adds sweetness.
  • 2 tablespoons Lime Juice Fresh is best!
For the Rice
  • 1 cup Rice White or brown.
For the Toppings
  • 1 piece Avocado Ripe for best flavor.
  • 1 teaspoon Red Pepper Flakes Sprinkle to taste.
  • 1 clove Garlic Minced.

Equipment

  • Skillet
  • Ring Mold
  • Pot

Method
 

Preparation Steps
  1. Pound the chicken breasts to an even thickness and season with salt and pepper. Cook in a skillet over medium heat for 6-7 minutes per side until golden brown. Let rest for 5 minutes before slicing.
  2. Cook the rice according to package instructions, adding a pinch of salt and minced garlic if desired. Fluff with a fork once tender.
  3. Slice the avocado and squeeze fresh lime juice over it to prevent browning.
  4. Assemble by layering rice, sliced chicken, and avocado in a ring mold. Sprinkle red pepper flakes if desired.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 45gProtein: 30gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 70mgSodium: 300mgPotassium: 600mgFiber: 5gSugar: 8gVitamin A: 300IUVitamin C: 20mgCalcium: 30mgIron: 2mg

Notes

Perfect for meal prep – store components separately and assemble just before serving for freshness.

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