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Copycat Cracker Barrel Pancakes

Fluffy Copycat Cracker Barrel Pancakes in Just 5 Minutes

Delightful Copycat Cracker Barrel Pancakes that are fluffy, golden, and perfect for a quick breakfast.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 pancakes
Course: Breakfast
Cuisine: American
Calories: 120

Ingredients
  

For the Batter
  • 1.5 cups All-Purpose Flour Be sure to spoon it into the measuring cup to prevent packing.
  • 2 teaspoons Baking Soda Essential for fluffy lifts.
  • 1 teaspoon Salt Enhances overall flavor.
  • 3 tablespoons Granulated Sugar Adds sweetness and aids browning.
  • 2 large Eggs Act as a binder and add richness.
  • 1.5 cups Low Fat Buttermilk Star ingredient for flavor and creaminess.
  • 2 tablespoons Butter Essential for cooking to create crispy edges.
Serving Suggestions
  • Maple Syrup Drizzle on top for an authentic breakfast experience.
  • Fresh Fruits Top with berries or banana slices.
  • Whipped Cream Perfect for making your pancakes feel extra indulgent.

Equipment

  • Griddle
  • Mixing bowls
  • Whisk
  • Spatula
  • Measuring cups

Method
 

Step-by-Step Instructions
  1. Preheat your griddle to 350°F (175°C) for best results.
  2. In a bowl, whisk together 2 large eggs and 1.5 cups of low-fat buttermilk until frothy.
  3. In another bowl, mix 1.5 cups of all-purpose flour, 2 teaspoons of baking soda, 1 teaspoon of salt, and 3 tablespoons of sugar.
  4. Gently fold the dry ingredients into the wet mixture until just combined.
  5. Grease the hot griddle with butter before pouring the batter.
  6. Pour the batter onto the griddle using a ½ cup measuring cup, leaving space between them.
  7. Flip pancakes after 2 minutes when bubbles appear on the surface.
  8. Cook the other side for 1-2 minutes until fluffy and firm.
  9. Repeat the process for remaining batter and serve immediately.

Nutrition

Serving: 1pancakeCalories: 120kcalCarbohydrates: 20gProtein: 3gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 35mgSodium: 180mgPotassium: 90mgSugar: 2gVitamin A: 150IUCalcium: 50mgIron: 0.5mg

Notes

Best enjoyed fresh, with optional toppings like maple syrup or fresh fruits.

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