Flavorful Chicken Taco Marinade for Juicy Grilled Tacos

Discover the perfect chicken taco marinade for juicy, flavorful tacos that bring a taste of Mexico to your kitchen.

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Prep Time 25

Cook Time 10

Marination Time 1

Total Time 1 35

Servings: 4 tacos

Course: Chicken

Cuisine: Mexican

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Marinade

1/2 cup Orange Juice Adds a sweet, zesty flavor
1/4 cup Apple Cider Vinegar Provides acidity
2 tbsp Fresh Lime Juice Enhances freshness
4 cloves Garlic Minced for rich aroma
2 tbsp Chipotle Chili Powder Delivers smokiness and heat
1 tbsp Dried Mexican Oregano Provides earthy taste
1 tbsp Paprika Contributes sweetness
1/2 tsp Ground Cinnamon Adds warmth and complexity
1 tsp Kosher Salt Essential for seasoning
1/2 tsp Freshly Ground Black Pepper Enhances savory notes

Equipment

Grill
Large bowl
Whisk
airtight container

Method

Step-By-Step Instructions

In a large bowl, whisk together all marinade ingredients to create the chicken taco marinade. Add chicken thighs and coat evenly. Cover and refrigerate for at least 1 hour, preferably overnight.
Preheat your grill to medium-high heat (about 400°F or 200°C). Grease the grill grates to prevent sticking.
Remove chicken from the marinade, grill for 4-5 minutes on each side until cooked through (internal temperature reaches 165°F or 75°C). Let chicken rest before chopping.
Warm corn tortillas on a grill or skillet for 30 seconds to 1 minute per side until pliable.
Assemble tacos with chopped chicken, pico de gallo, cilantro, and any desired toppings. Serve with lime wedges.

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 24gProtein: 20gFat: 8gSaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 65mgSodium: 500mgPotassium: 350mgFiber: 2gSugar: 3gVitamin A: 8IUVitamin C: 20mgCalcium: 60mgIron: 2mg

Notes

This marinade is key for juicy grilled tacos. Allowing chicken to marinate overnight enhances flavor.

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