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–+ servings
Easter Puff Corn Delight

Easter Puff Corn Delight: A Colorful Treat for Everyone

Easter Puff Corn Delight is a colorful, easy, and customizable treat ready in just 40 minutes, perfect for any holiday gathering.
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Prep Time 10 minutes
Cook Time 30 minutes
Setting Time 30 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Dessert
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Coating
  • 12 oz Candy Melts Choose your favorite Easter colors for a festive touch.
  • 2 tsp Butter Flavored Shortening Ensures a smooth, glossy coating.
For the Base
  • 4 oz Puff Corn Opt for plain puff corn for best results.
For Decoration
  • Easter Sprinkles Use colorful sprinkles to personalize your treat.

Equipment

  • Large mixing bowl
  • Microwave-safe bowl
  • Spatula
  • wax paper

Method
 

Step-by-Step Instructions
  1. Gather all the necessary ingredients for your Easter Puff Corn Delight.
  2. Pour the puff corn into your large mixing bowl, breaking apart any clumps.
  3. In your microwave-safe bowl, combine candy melts and butter-flavored shortening. Microwave in 30-second increments until smooth.
  4. Pour the melted mixture over the puff corn and mix evenly.
  5. Gently fold the puff corn into the candy mixture until well-coated.
  6. Spread the coated puff corn onto wax paper and sprinkle with Easter sprinkles.
  7. Allow the coated puff corn to sit at room temperature for about 30 minutes to set.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 30gFat: 5gSaturated Fat: 3gSodium: 50mgPotassium: 30mgSugar: 15gIron: 2mg

Notes

Allow puff corn to set completely before storing. This ensures the candy coating maintains the perfect texture.

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