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–+ servings
Strawberry Cheesecake Protein Balls

Delicious Strawberry Cheesecake Protein Balls for Guilt-Free Snacking

These Strawberry Cheesecake Protein Balls are a delicious, guilt-free snack packed with protein and flavor.
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Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Servings: 12 balls
Course: Dessert
Cuisine: Gluten-Free, Healthy
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup Freeze-Dried Strawberries Provides sweetness and strawberry flavor.
  • 8 oz Cream Cheese Adds creaminess and richness.
  • 1 scoop Protein Powder Choose based on dietary needs.
  • 1 cup Almond Flour Offering structure; substitute with less coconut flour if needed.
  • 1 cup Oats Use certified gluten-free oats for a gluten-free option.
  • 1/4 cup Honey/Agave Syrup Natural sweetener; substitute with a vegan alternative if needed.
  • 1 tsp Vanilla Extract Enhances overall flavor.
  • 1/4 tsp Salt Balances sweetness.
For Rolling
  • 1/2 cup Crushed Freeze-Dried Strawberries For coating the balls.

Equipment

  • Mixing bowl
  • Spatula
  • Food processor
  • Parchment paper
  • Baking sheet

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, combine the freeze-dried strawberries, cream cheese, protein powder, almond flour, oats, honey or agave syrup, vanilla extract, and a pinch of salt. Mix until well incorporated.
  2. Transfer the mixture to a food processor and pulse until you achieve a silky consistency.
  3. Roll the mixture into 12 equal-sized balls, about 1 inch in diameter.
  4. Roll each ball in crushed freeze-dried strawberries for added flavor.
  5. Refrigerate the protein balls for at least 30 minutes to allow them to firm up.
  6. Serve and store the protein balls in an airtight container in the fridge for up to 5 days or freeze them.

Nutrition

Serving: 1ballCalories: 120kcalCarbohydrates: 14gProtein: 5gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 90mgPotassium: 100mgFiber: 2gSugar: 6gVitamin A: 200IUVitamin C: 3mgCalcium: 50mgIron: 1mg

Notes

For the best texture, use freeze-dried strawberries and do not skip the chilling step to enhance flavor and maintain shape.

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