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Iced Chai Latte

Delicious Iced Chai Latte Recipe for Ultimate Refreshment

This Iced Chai Latte combines creamy spices and black tea for a refreshing beverage perfect for warm days.
Prep Time 10 minutes
Cooling Time 5 minutes
Total Time 15 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: Indian
Calories: 150

Ingredients
  

For the Chai Base
  • 1 cup Chai Concentrate Store-bought or homemade
  • 1 teaspoon Chai Spice Optional, use ground cinnamon as a substitute
For the Creaminess
  • 1 cup Whole Milk Oat milk is a dairy-free alternative
  • 1 shot Espresso Optional for Iced Dirty Chai Latte

Equipment

  • Tall Glass
  • Spoon

Method
 

Step-by-Step Instructions for Iced Chai Latte
  1. Start by filling a tall glass with ice cubes to the rim.
  2. Carefully pour the chai concentrate over the ice, filling the glass about two-thirds full.
  3. If making an Iced Dirty Chai Latte, stir in a shot of freshly brewed espresso.
  4. Pour in the whole milk until the glass is nearly full.
  5. Sprinkle a dash of chai spice or ground cinnamon on top for extra flavor.
  6. Grab a straw or a stirring stick and enjoy!

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 15gProtein: 6gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 100mgPotassium: 300mgSugar: 12gVitamin A: 300IUCalcium: 200mgIron: 0.5mg

Notes

Experiment with milk and sweetener to customize your drink to your liking. For a fresher taste, use freshly brewed espresso in the Dirty Chai version.

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