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Churu Chicken Amarillo

Delicious Churu Chicken Amarillo: Elevate Your Dinner Game

Churu Chicken Amarillo is a creamy and comforting dish that captures the essence of Peruvian cuisine.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 portions
Course: Chicken
Cuisine: Peruvian
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1.5 lb chicken thighs or breasts boneless, skinless
  • 2 Tbsp olive oil for searing
For the Sauce
  • 1 tsp salt enhances natural flavor
  • 0.5 tsp black pepper adds mild heat
  • 3 Tbsp ají amarillo paste or turmeric + paprika mix (1 tsp turmeric + 0.5 tsp paprika)
  • 1 medium yellow onion finely diced
  • 3 cloves garlic minced
  • 0.5 cup chicken broth for moisture
  • 0.5 cup heavy cream or evaporated milk for creaminess
  • 1 tsp ground cumin for earthy flavor
  • 0.25 tsp sugar optional, to balance spiciness
  • fresh cilantro chopped, for garnish
For Serving
  • cooked white rice or quinoa optional side
  • fried plantains for a complete experience

Equipment

  • Large Skillet

Method
 

Step-by-Step Instructions
  1. Prepare the Chicken by rubbing the chicken with salt and black pepper. Let it rest for about 10 minutes.
  2. Heat 1 tablespoon of olive oil in a skillet over medium-high heat and sear the chicken for 4-5 minutes on each side.
  3. In the same skillet, add remaining olive oil and sauté the yellow onion for about 5 minutes until translucent.
  4. Add minced garlic and ground cumin, sauté for 1 minute.
  5. Stir in the ají amarillo paste and cook for about 2 minutes to blend flavors.
  6. Pour in chicken broth and bring to a simmer, scraping the bottom to release flavorful bits.
  7. Slowly stir in heavy cream and simmer until smooth and slightly thickened (3-4 minutes).
  8. Return the seared chicken to the skillet and simmer for an additional 5 minutes.
  9. Garnish with chopped cilantro and serve hot alongside rice, quinoa, or fried plantains.

Nutrition

Serving: 1portionCalories: 400kcalCarbohydrates: 15gProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 600mgPotassium: 800mgFiber: 2gSugar: 1gVitamin A: 200IUVitamin C: 10mgCalcium: 15mgIron: 2mg

Notes

Adjust spice level by modifying the amount of ají amarillo paste. For a dairy-free option, substitute heavy cream with coconut milk.

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