Ingredients
Equipment
Method
Step-by-Step Instructions
- Cream butter with granulated sugar and brown sugar until fluffy, then add eggs and vanilla.
- Whisk together flour, cornstarch, baking soda, and salt in a separate bowl and mix into wet ingredients.
- Fold in blueberries and lemon zest gently.
- Chill the dough for at least 1 hour.
- Preheat oven and bake cookies for 12-14 minutes, then cool.
- Beat cream cheese and butter, then add sugar and lemon juice to make frosting.
- Frost cooled cookies with lemon cream cheese frosting.
Nutrition
Notes
Allow the dough to chill for optimal texture and shape. Use fresh ingredients for best flavor.
