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–+ servings
Peanut Butter Pretzel Pie

Decadent Peanut Butter Pretzel Pie That's No-Bake Deliciousness

A delightful no-bake dessert combining creamy layers of peanut butter and chocolate with a crunchy pretzel crust, perfect for gatherings and easy to make.
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Prep Time 15 minutes
Cook Time 5 minutes
Chilling Time 1 hour
Total Time 1 hour 20 minutes
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 2 cups Crushed Pretzels Gives a salty crunch
  • 1/2 cup Unsalted Butter Melted
  • 1/4 cup Powdered Sugar Balances the saltiness
For the Peanut Butter Layer
  • 8 oz Cream Cheese Softened
  • 1 cup Creamy Peanut Butter Main ingredient
  • 1 teaspoon Vanilla Extract Enhances flavor
  • 1 cup Whipped Topping For lightness
For the Chocolate Layer
  • 1 pkg Instant Chocolate Pudding Requires no cooking
  • 2 cups Milk To hydrate pudding mix
For Toppings
  • 1 cup Additional Whipped Topping For topping
  • 1/2 cup Crushed Pretzels For garnishing
  • 1/4 cup Chocolate Sauce For drizzling

Equipment

  • 13x9 baking dish
  • Mixing bowl
  • Saucepan
  • Whisk

Method
 

Preparation
  1. Preheat oven to 400°F (200°C) and line a 13x9 baking dish with parchment paper.
  2. Melt unsalted butter in a saucepan, combine with crushed pretzels and powdered sugar, then press into the bottom of the dish and bake for 5 minutes. Let cool.
  3. In a mixing bowl, beat cream cheese, peanut butter, powdered sugar, and vanilla extract until smooth. Fold in 1 cup whipped topping, then spread over cooled crust.
  4. Cover and chill in the refrigerator for at least 30 minutes.
  5. Combine instant pudding mix with milk in a bowl and whisk until thickened. Pour over the chilled peanut butter layer.
  6. Chill the pie again for 30 minutes.
  7. Spread additional whipped topping on top of the chocolate layer.
  8. Garnish with crushed pretzels and drizzle with chocolate sauce. Chill for at least 3 hours before serving.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 40gProtein: 6gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 350mgPotassium: 200mgFiber: 1gSugar: 25gVitamin A: 200IUVitamin C: 1mgCalcium: 50mgIron: 1mg

Notes

For best results, chill overnight for the flavors to meld beautifully.

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