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–+ servings
Crispy Hashbrown Sausage Bites

Crispy Hashbrown Sausage Bites for a Delicious Family Snack

Crispy Hashbrown Sausage Bites are a delightful family-friendly appetizer combining crunchy hash browns and savory sausage, perfect for any meal.
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Prep Time 30 minutes
Cook Time 25 minutes
Total Time 55 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 pound Breakfast sausage can be substituted with turkey sausage
  • 8 ounces Cream cheese low-fat for lighter version
  • 1 cup Bisquick or similar baking mix, gluten-free option available
  • 3 cups Hash browns frozen, shredded
  • 1 cup Cheddar cheese shredded; substitute with pepper jack for heat
For Serving
  • Dipping sauces ketchup, ranch dressing, or mustard

Equipment

  • Mixing bowl
  • Baking sheet
  • Parchment paper

Method
 

Cooking Steps
  1. Preheat your oven to 400°F (200°C).
  2. In a large mixing bowl, combine the breakfast sausage, cream cheese, Bisquick, hash browns, and shredded cheddar cheese. Mix thoroughly until evenly combined.
  3. Take a generous tablespoon of the mixture and roll it into a ball approximately 1½ inches in diameter.
  4. Line a baking sheet with parchment paper and arrange the shaped sausage bites on it, leaving space between each.
  5. Bake the bites for 20-25 minutes until crispy and cooked through.
  6. For an extra crispy finish, turn on the broiler for the last 2-3 minutes of baking.
  7. Remove from the oven and let cool slightly before serving warm with your favorite dipping sauces.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 10gProtein: 8gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 300IUVitamin C: 2mgCalcium: 150mgIron: 0.5mg

Notes

These bites are versatile and can be customized with different types of sausage or cheese. Great for meal prep and can be stored in the fridge for up to 3 days or frozen for longer storage.

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