Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat oil in a deep fryer or pot to 350°F (175°C).
- Carefully open each Doritos chip and fill with desired cheese.
- Dredge each stuffed Dorito in whisked egg until fully coated.
- Roll each egg-coated Dorito in breadcrumbs for even coating.
- Fry the coated Doritos in hot oil for 2-3 minutes until golden brown.
- Remove from oil and drain on paper towels.
- Serve warm with dipping sauces of choice.
Nutrition
Notes
Experiment with different cheeses and dips for variety. Maintain oil temperature for best results.
