Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 450°F (232°C).
- In a mixing bowl, combine ricotta cheese, olive oil, minced garlic, Italian seasoning, salt, and pepper. Blend until smooth and creamy.
- Roll out the pre-made pizza crust on a floured surface to your desired thickness. Spread the ricotta mixture evenly over the crust.
- Layer on the shredded chicken, mozzarella, and Parmesan cheese, adding fresh spinach if desired.
- Transfer the assembled pizza to the oven and bake for 15-20 minutes until the crust is golden and the cheese bubbles.
- Remove the pizza, let it cool slightly, slice, and serve hot with optional red pepper flakes.
Nutrition
Notes
Store leftover pizza in an airtight container for up to 3 days. Reheat in the oven for best quality.