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Smoked Gouda Broccoli Soup

Creamy Smoked Gouda Broccoli Soup for Cozy Nights

This delicious Smoked Gouda Broccoli Soup is a comforting dish perfect for chilly nights, combining creamy textures with rich smoked flavors.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 bowls
Course: Appetizers
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup
  • 2 tablespoons Butter Can substitute with olive oil for a lighter option.
  • 1 medium Onion Diced; shallots can be used for a milder flavor.
  • 2 cloves Garlic Minced; garlic powder (1/8 tsp) can substitute when in a pinch.
  • 1/4 cup All-Purpose Flour Gluten-free flour can be substituted.
  • 4 cups Vegetable Broth Or chicken broth; low-sodium is a healthier choice.
  • 1 cup Whole Milk Can substitute with cream for richness or almond milk for a dairy-free version.
  • to taste Salt Adjust to your preference.
  • to taste Smoked Paprika Enhances flavor.
  • to taste Pepper Adjust to your preference.
  • 4 cups Broccoli Chopped; can substitute with cauliflower.
  • 1 cup Carrot Grated; can substitute with sweet potato for added sweetness.
  • 1 to 1.5 cups Smoked Gouda Cheese Grated; can substitute with cheddar or Monterey Jack.

Equipment

  • Large saucepan

Method
 

Directions
  1. In a large saucepan, melt the butter over medium heat.
  2. Add the diced onion and sauté for about 4 minutes, until translucent.
  3. Stir in the minced garlic and cook for an additional 30 seconds.
  4. Sprinkle in the flour, stirring constantly for about 1 minute to form a roux.
  5. Gradually whisk in the vegetable broth and whole milk, adding salt, smoked paprika, and pepper to taste.
  6. Introduce chopped broccoli and grated carrots to the soup, reduce heat, and simmer for 10–12 minutes.
  7. Off the heat, stir in the grated smoked Gouda cheese until melted and smooth.
  8. Taste and adjust seasoning as needed, then ladle into warm bowls.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 25gProtein: 12gFat: 22gSaturated Fat: 12gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 6gCholesterol: 55mgSodium: 800mgPotassium: 800mgFiber: 3gSugar: 4gVitamin A: 2000IUVitamin C: 70mgCalcium: 300mgIron: 1.5mg

Notes

For best results, use freshly grated Gouda and adjust seasoning to taste before serving.

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