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–+ servings
Crack Chicken Pinwheels

Crack Chicken Pinwheels: Irresistibly Creamy & Delightful

Crack Chicken Pinwheels are creamy, flavorful bites perfect for gatherings, combining chicken, cream cheese, and ranch seasoning.
Print Recipe Pin Recipe
Prep Time 50 minutes
Chilling Time 30 minutes
Total Time 1 hour 20 minutes
Servings: 12 pinwheels
Course: Appetizers
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 2 cups Shredded Cooked Chicken rotisserie chicken is ideal
  • 8 ounces Cream Cheese softened
  • 1 cup Shredded Cheddar Cheese can substitute with Monterey Jack
  • 1 packet Ranch Seasoning Mix homemade works too
  • 1 cup Cooked Bacon crumbled; turkey bacon can be used
  • 1/4 cup Chopped Green Onions or leeks/chives if unavailable
For Wrapping
  • 6 pieces Flour Tortillas whole wheat or gluten-free as alternatives
For Garnishing
  • 1/4 cup Fresh Parsley optional

Equipment

  • Mixing bowl
  • Spatula
  • Cutting board
  • Serrated Knife
  • plastic wrap

Method
 

Step-by-Step Instructions
  1. Prepare chicken by shredding the cooked chicken finely.
  2. In a large mixing bowl, combine the shredded chicken, cream cheese, cheddar cheese, and ranch seasoning mix.
  3. Spread the mixture evenly over the center of a flour tortilla.
  4. Roll the tortilla tightly around the filling.
  5. Repeat the process with the remaining tortillas and filling.
  6. Chill the rolled tortillas in plastic wrap for about 30 minutes.
  7. Slice each roll into 1-inch thick pinwheels.
  8. Garnish with fresh parsley before serving.

Nutrition

Serving: 1pinwheelCalories: 150kcalCarbohydrates: 12gProtein: 8gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 300mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

These pinwheels can be made ahead of time and are perfect for any occasion.

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