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–+ servings
Peach Lemonade

Cool and Refreshing Peach Lemonade That Screams Summer

Enjoy this refreshing Peach Lemonade, a perfect summer drink that combines juicy peaches and tangy lemons.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 4 cups
Course: Best Recipe Ideas
Cuisine: Beverage
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Lemonade
  • 3-4 ripe peaches Choose juicy, fresh peaches that yield slightly to pressure.
  • 3-4 fresh lemons Use freshly squeezed lemon juice for best flavor.
  • 0.5 cup granulated sugar Consider honey or agave as alternatives.
  • 1 cup cold water Balancing flavors.
  • ice For serving.

Equipment

  • Blender
  • fine-mesh sieve
  • pitcher
  • Mixing bowl

Method
 

Preparation Steps
  1. Start by washing 3-4 ripe peaches under cool water. Gently peel, slice them in half, and remove the pits. Cube and set aside.
  2. Blend the chopped peaches with a splash of cold water on high speed for 30-45 seconds until smooth.
  3. Strain the peach puree through a fine mesh sieve over a mixing bowl to remove pulp.
  4. Juice 3-4 fresh lemons to obtain about 1 cup of lemon juice, ensuring seeds are removed.
  5. Combine the strained peach juice and lemon juice in a large pitcher. Add 1 cup of cold water and stir.
  6. Stir in 0.5 cup of granulated sugar, adjusting to taste.
  7. Refrigerate for at least 30 minutes or serve immediately over ice, garnishing with lemon slices or mint.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 25gVitamin C: 50mgCalcium: 1mg

Notes

Select ripe peaches for best flavor. Refrigerate for enhanced taste; adjust sugar to preference.

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