Ingredients
Equipment
Method
Step‑by‑Step Instructions for Christmas Mistletoe Margarita
- Gather a large pitcher or punch bowl. Pour in 1 cup of orange juice, followed by 1 cup of cranberry juice, then add 1 cup of 7UP. Stir in ½ cup of silver tequila and ¼ cup of maraschino cherry juice. Squeeze in the juice of 1 lemon. Stir gently for about 30 seconds until well combined.
- Taste the margarita mixture and adjust flavors. Add more maraschino cherry juice or orange juice for sweetness, and lemon juice to balance.
- Fill glasses with ice cubes. Pour the margarita mixture over the ice until glasses are three-quarters full. Top each drink with a splash of 7UP.
- Garnish each glass with fresh cranberries and rosemary sprigs for a festive touch.
- Serve immediately while still bubbly and refreshing.
Nutrition
Notes
Use fresh juices for the best flavor. Prepare in batches for gatherings, adding soda just before serving to maintain fizziness.
