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Cheesy Hamburger Rice Casserole

Cheesy Hamburger Rice Casserole for Cozy Comfort Nights

This Cheesy Hamburger Rice Casserole is hearty, cheesy, and utterly satisfying, perfect for cozy family dinners.
Prep Time 10 minutes
Cook Time 35 minutes
Resting Time 10 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 400

Ingredients
  

For the Casserole
  • 1 pound Ground Beef can substitute with ground turkey
  • 1 can Cream of Mushroom Soup can substitute with cream of chicken or cream of celery
  • 2 cups Cheddar Cheese shredded
  • 1 cup Rice instant rice required adjustment of liquid
  • 1 cup Beef Broth
For Optional Add-Ins
  • 1 cup Vegetables (e.g., peas, carrots, corn) can use your favorites
  • 1 teaspoon Spices (e.g., crushed red pepper flakes) optional for added heat
  • 1/2 cup Jalapeños for added kick

Equipment

  • Large Skillet
  • baking dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet over medium heat, brown the ground beef for 6-8 minutes.
  3. Stir in the cream of mushroom soup and beef broth, heating through for 2-3 minutes.
  4. Fold in the uncooked rice and any desired spices or seasonings, mixing thoroughly.
  5. Pour the mixture into a greased 9x13-inch baking dish.
  6. Sprinkle cheddar cheese generously over the top.
  7. Bake uncovered for 30-35 minutes until the rice is tender and the casserole is bubbly.
  8. Let the casserole rest for 5-10 minutes before serving.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 45gProtein: 25gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 250mgIron: 3mg

Notes

Consider prepping ingredients the night before to save time. This dish is also great for freezing and reheating.

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