Jump to Recipe Print RecipeAs the chill of autumn settles in, there’s nothing quite like a cozy gathering around the fire with a drink in hand. That’s where my Smoky Non-Alcoholic Fireside Cocktail comes into play. This delightful beverage balances lightly sweet apple cider with the aromatic, smoky essence of rosemary, creating a drink that warms you from the inside out. Not only is this inviting cocktail perfect for those crisp evenings, but it also makes a fantastic choice for anyone seeking a tasty non-alcoholic option to enjoy with loved ones. As we embrace the fall season, this cocktail captures the essence of warmth and togetherness in every sip. How will you make it your own? Let’s find out! Why Choose This Fireside Cocktail? Unique Flavor Profile: The blend of smoky rosemary and sweet apple cider creates a drink that is both comforting and exhilarating. Perfect for Gatherings: This cocktail is a crowd-pleaser, ensuring everyone can enjoy the warmth of autumn without any alcohol. Customizable Options: Feel free to get creative with the ingredients! Add cranberry juice for a fruity twist or a dash of cinnamon for extra warmth. Quick and Easy: With just a few simple steps, you can whip up this delicious cocktail in no time. Enjoy it warm or at room temperature! Nostalgic Experience: Enjoy sipping this drink while reminiscing by the fire, making it a seasonal favorite worth repeating. Fireside Cocktail Ingredients • Get ready to make your cozy drink! For the Base Rosemary – Adds aromatic, smoky flavor; fresh is best for a robust essence. Pathfinder Spirit (1 oz / 30 ml) – Provides a woodsy, bitter flavor; substitute with non-alcoholic gin if needed. Spiritless Kentucky 74 Spiced (1 oz / 30 ml) – Introduces a spiced savory note; not easily replaceable, so seek a similar non-alcoholic spiced spirit. For the Sweetness Spiced Apple Cider (1 ½ oz / 45 ml) – A sweet base complementing bitterness; using clear cider enhances visual appeal. Fresh Lemon Juice (½ oz / 15 ml) – Adds brightness and acidity; bottled lemon juice is a handy substitute if fresh isn’t available. Pure Maple Syrup (¼ oz / 7.5 ml) – Provides a touch of natural sweetness; agave syrup can be used for a different flavor profile. These Fireside Cocktail ingredients come together to create a delightful and inviting experience perfect for those chilly autumn nights! Step‑by‑Step Instructions for Smoky Non-Alcoholic Fireside Cocktail Step 1: Smoke Rosemary Begin by smoking a sprig of fresh rosemary. Use a kitchen torch or a match to ignite the tip of the rosemary and place it on a heat-resistant plate. Quickly cover it with a rocks glass to trap the smoke inside. Allow the rosemary to smolder for about 30 seconds, releasing its fragrant, smoky aroma that will infuse your Fireside Cocktail. Step 2: Combine Ingredients While the rosemary smokes, gather a cocktail shaker and add the Pathfinder Spirit, Kentucky 74 Spiced, spiced apple cider, fresh lemon juice, and pure maple syrup. Fill the shaker with ice to the brim to ensure the mixture chills properly. This delightful blend will create the unique flavor profile of your Fireside Cocktail, so take care to measure roughly as you add each ingredient. Step 3: Shake Firmly close the shaker lid and shake the mixture vigorously for about 10 seconds. You should feel the outside of the shaker become cold as the ingredients combine and chill. This step is crucial for achieving a well-blended, refreshing Fireside Cocktail with all those wonderful flavors integrated beautifully. Step 4: Prepare Glass Remove the rocks glass from the rosemary, allowing the smoke to escape. Fill this glass with ice to keep your cocktail chilled longer. As you prepare the glass, take a moment to appreciate the warm infusion of smoky rosemary that will enhance your drink’s scent and flavor when served. Step 5: Strain Cocktail Once your glass is filled with ice, take your shaker and carefully strain the cocktail mixture into the glass. Pour slowly to prevent any unwanted splashes, letting the captivating colors of the drink cascade over the ice. Your Fireside Cocktail is now visually appealing and ready for the finishing touch! Step 6: Garnish Finally, garnish your Smoky Non-Alcoholic Fireside Cocktail with a sprig of the freshly smoked rosemary you prepared earlier. Re-smoking the rosemary garnish is optional but recommended for an extra aromatic experience. This beautiful touch elevates your cocktail, making it as delightful to look at as it is to sip. Make Ahead Options These Smoky Non-Alcoholic Fireside Cocktails are perfect for meal prep enthusiasts! You can prepare the cocktail mixture (without ice) up to 24 hours in advance, combining the Pathfinder Spirit, Kentucky 74 Spiced, spiced apple cider, lemon juice, and maple syrup in a shaker and refrigerating it. To maintain quality, store the mixture in a sealed container to prevent losing the aromatic notes. When you’re ready to serve, simply give the mixture a shake with ice, strain it into a glass filled with ice, and garnish with smoked rosemary for that warm, inviting flavor. This strategy makes the cocktail not only refreshing but also a time-saver for busy gatherings! What to Serve with Smoky Non-Alcoholic Fireside Cocktail As the cozy ambiance of autumn invites gatherings, consider these delightful pairings to elevate your Fireside Cocktail experience. Savory Cheese Platter: A mix of creamy brie, sharp cheddar, and tangy goat cheese perfectly complements the smoky notes of the cocktail. Warm Apple Crisp: The sweetness of baked apples harmonizes wonderfully with the cocktail’s flavors, creating a nostalgic autumn dessert. Toasted Crostini with Fig Spread: This crunchy, sweet, and slightly tangy topping enhances the drink’s elements, delivering a delightful contrast in textures. Maple-Glazed Brussels Sprouts: Roasted, caramelized sprouts add a savory richness that balances the lightly sweet components of the cocktail. Pumpkin Soup: A warm, velvety bowl of this classic fall dish not only warms the soul but pairs seamlessly with the smoky undertones of the drink. Cranberry Orange Scones: Fluffy and fragrant, scones laced with cranberries offer a perfect sweet bite alongside the flavorful cocktail. Spicy Mixed Nuts: These crunchy snacks introduce a delightful heat that complements the drink’s sweetness, enhancing the overall taste sensation. Chai Tea Latte: For a cozy non-alcoholic beverage option, this spiced tea mirrors the warm flavors of the cocktail and adds a delightful aromatic element. Fireside Cocktail Variations & Substitutions Feel free to explore these delightful twists to make your fireside experience even more enjoyable! Fruity Twist: Add a splash of cranberry or pear juice for a refreshing, fruity flavor. Cinnamon Boost: Replace spiced apple cider with plain apple cider and add a dash of cinnamon for a warm, cozy note. This can create a nostalgic… feeling reminiscent of baking on a chilly day. Non-Alcoholic Whiskey: Use a non-alcoholic whiskey to deepen the flavor profile, enhancing the cocktail’s complexity and richness. Herbal Infusion: Experiment with other herbs like thyme or sage instead of rosemary for a unique aromatic experience. Ginger Kick: Include a dash of ginger beer or ginger syrup for a subtle spice and fizzy texture, perfect for those who enjoy a little heat. Smoky Alternative: If you can’t find the Pathfinder Spirit, a smoky mescal-flavored non-alcoholic spirit would provide a similar richness. Maple Alternative: Opt for honey syrup or brown sugar syrup instead of maple syrup for a different kind of sweetness that complements the spices beautifully. Spiced Variation: Try using chai tea instead of apple cider for a unique, comforting flavor that’s perfect for the season. You can brew a strong batch and serve it warm with all the delightful spices. Feel free to find what resonates with your palate, and enjoy this versatile cocktail during your autumn gatherings! And don’t forget, if you’re looking for a snack to serve alongside, consider pairing it with some warm, spiced nuts or apple cinnamon muffins for that cozy feel! Storage Tips for Fireside Cocktail Fridge: Store the cocktail mixture (without ice) in an airtight container for up to 2 days. Shake well before serving to reintroduce the flavors. Freezer: For longer storage, freeze the cocktail mixture in an ice cube tray. Once frozen, transfer the cubes to a freezer bag for up to 3 months. Reheating: If you prefer your Fireside Cocktail warm, gently reheat on the stovetop, avoiding boiling to preserve flavors, and then serve over ice. Garnishing: Keep any smoked rosemary garnish fresh by wrapping it in a damp paper towel and placing it in the fridge for maximum aroma when served later. Tips for the Best Fireside Cocktail Fresh is Best: Use fresh rosemary for smoking to achieve the most aromatic and flavorful infusion; dried varieties won’t provide the same depth. Measure Carefully: Accurate measurements ensure a balanced taste. Too much of one ingredient, like maple syrup, can overpower the smoky notes of your Fireside Cocktail. Chill Properly: Shake with plenty of ice to fully chill the mixture; a well-chilled cocktail enhances the overall experience, especially on a chilly autumn night. Garnish Smartly: While optional, re-smoking the rosemary garnish enhances aroma significantly. Allow guests to appreciate the alluring scent as they sip! Try Variations: Feel free to play around with other ingredients, like different apple ciders or adding a splash of cranberry to create your own signature twist on the Fireside Cocktail. Fireside Cocktail Recipe FAQs What type of rosemary should I use? Absolutely! Fresh rosemary is preferred as it provides the best aromatic, smoky flavor for your Fireside Cocktail. While dried rosemary can work in a pinch, it won’t give you the same depth of flavor. If you’re looking for that memorable infusion, fresh is the way to go! How should I store any leftover cocktail mixture? You can store the mixture (without ice) in an airtight container in the fridge for up to 2 days. Just give it a good shake before serving to ensure that all the flavors are well combined again. This way, you can easily enjoy your delicious Fireside Cocktail at a moment’s notice! Can I freeze the Fireside Cocktail mix? Yes, you can! For longer storage, pour the cocktail mixture into an ice cube tray and freeze it. After the cubes are solid, transfer them to a freezer bag and store them for up to 3 months. When you’re ready to enjoy, just let them thaw in the fridge or gently reheat them on the stovetop for a warm, cozy drink. What if my drink is too sweet or bitter? Very good question! If your Fireside Cocktail turns out too sweet, simply add a splash more lemon juice to balance the flavors. If it’s too bitter, consider incorporating a touch more spiced apple cider or an extra drizzle of maple syrup to bring it back into harmony. Taste-testing is essential—adjust as you go for the perfect sip! Are there any dietary considerations for this cocktail? Yes, indeed! This Fireside Cocktail is non-alcoholic, making it a great choice for everyone. However, if you have allergies, ensure that you’re using pure maple syrup, as some flavored syrups can contain allergens. If you’re crafting this drink for kids or anyone with dietary restrictions, use caution with the ingredients and their origins. Enjoy responsibly! Cozy Up with a Smoky Fireside Cocktail this Fall Enjoy the delicious and smoky essence of a Fireside Cocktail, perfect for chilly autumn nights. Print Recipe Pin Recipe Prep Time 10 minutes minsSmoking Time 1 minute minTotal Time 11 minutes mins Servings: 1 cocktailCourse: Best Recipe IdeasCalories: 170 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Base1 sprig Rosemary Adds aromatic, smoky flavor; fresh is best for robust essence.1 oz Pathfinder Spirit Provides a woodsy, bitter flavor; substitute with non-alcoholic gin if needed.1 oz Spiritless Kentucky 74 Spiced Introduces a spiced savory note; not easily replaceable.For the Sweetness1.5 oz Spiced Apple Cider A sweet base complementing bitterness; using clear cider enhances visual appeal.0.5 oz Fresh Lemon Juice Adds brightness and acidity; bottled juice can substitute.0.25 oz Pure Maple Syrup Provides natural sweetness; agave syrup can be used. Equipment cocktail shakerrocks glassKitchen torch Method Step-by-Step InstructionsSmoke a sprig of fresh rosemary by igniting the tip and covering it with a rocks glass for 30 seconds.Combine Pathfinder Spirit, Kentucky 74 Spiced, spiced apple cider, lemon juice, and maple syrup in a shaker with ice.Shake the mixture vigorously for about 10 seconds.Remove the rocks glass from the rosemary and fill it with ice.Strain the cocktail mixture into the glass over the ice.Garnish with a sprig of freshly smoked rosemary. Nutrition Serving: 1cocktailCalories: 170kcalCarbohydrates: 42gSodium: 5mgPotassium: 150mgSugar: 36gVitamin C: 3mgCalcium: 1mgIron: 1mg NotesEnjoy this cocktail warm or at room temperature, and feel free to customize with additional ingredients like cranberry juice or cinnamon. Tried this recipe?Let us know how it was!